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===Food===
Elaeagnus conferta can be used in Food. Ripe fruits are eaten raw or used as a preservative<ref name="Forest foods of Western Ghat"/>.
==Parts Used==
===Nutritional components===
Elaeagnus conferta Contains the Following nutritional components like - Vitamin-C; Calcium, Magnesium, Phosphorus, Potassium, Sodium<ref name="Nutritional componentsForest foods of Western Ghat"/>
==Habit==
==Cultivation Details==
Succeeds in most soils that are well-drained. Prefers a soil that is only moderately fertile, succeeding in poor soils and in dry soils. This species is notably resistant to honey fungus<ref name="How to plant/cultivate"/>. Elaeagnus conferta is available through March-May<ref name="How to plant/cultivateForest foods of Western Ghat"/>.
==Commonly seen growing in areas==
<ref name="How to plant/cultivate">[Cultivation]</ref>
<ref name="Uses">Indian Medicinal Plants by C.P.Khare</ref>
<ref name="Nutritional componentsForest foods of Western Ghat">"Forest food for Northern region of western ghat pdf Western Ghats" by Dr. Mandar N. Datar and Dr. Anuradha S. Upadhye, Page No.72, Published by Maharashtra Association for the Cultivation of Science (MACS - ) Agharkar Research Institute, Gopal Ganesh Agarkar Road, Pune</ref>
</references>
