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Difference between revisions of "Cryptolepis buchanani"

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<ref name="How to plant/cultivate">[https://vikaspedia.in/agriculture/crop-production/package-of-practices/medicinal-and-aromatic-plants/cryptolepis-buchananii-1 Cultivation]</ref>
 
<ref name="How to plant/cultivate">[https://vikaspedia.in/agriculture/crop-production/package-of-practices/medicinal-and-aromatic-plants/cryptolepis-buchananii-1 Cultivation]</ref>
<ref name="chemical composition">Karnataka Medicinal Plants Volume - 2 by Dr.M. R. Gurudeva, Page No. 587</ref>
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<ref name="Uses">Karnataka Medicinal Plants Volume - 2 by Dr.M. R. Gurudeva, Page No. 587</ref>
 
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Revision as of 17:48, 26 August 2021

Cryptolepis buchanani-2-yelagiri-vellore-India.jpg

Cryptolepis buchanani is much branched, Large climbing shrub. Purplish red when young peeling off in papery flakes and It will become brown when old.

Uses

Appetitis, Fever, Skin diseases, Leprosy, Rickets[1]

Parts Used

Roots, Stem.

Chemical Composition

[2]

Common names

Language Common name
Kannada Medhagulihambu
Hindi Karanta
Malayalam Kattupalvalli
Tamil Paalkodi
Telugu Adavipaalatige
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit Krishna sariva
English Indian Sarsaparilla


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

[[:Category:Habit - |]]

Identification

Leaf

Kind Shape Feature
Elliptic, Oblong or oblong – Lanceolate Acute or Acuminate Leaves are 7.5 – 12.5 cm X 3.8 – 6.3 cm in size, green above and whitish beneath

[3]

Flower

Type Size Color and composition Stamen More information
Ovate-lanceolate with scarious margins Greenish yellow or Yellow white Flowering season is December to May

Fruit

Type Size Mass Appearance Seeds More information
Follicle 2.5-10 cm long Seeds are 0.5 cm long in size, ovate-oblong, compressed and black in colour Fruiting season is December to May

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds

How to plant/cultivate

The crop prefers well-drained sandy-loam acidic soils with abundant organic matter (4.5 to 6.0).[4]

Commonly seen growing in areas

[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].

Photo Gallery

References

  1. Karnataka Medicinal Plants Volume - 2 by Dr.M. R. Gurudeva, Page No. 587
  2. [Chemistry]
  3. Kappatagudda - A Repertoire of Medicianal Plants of Gadag by Yashpal Kshirasagar and Sonal Vrishni, Page No. 146
  4. Cultivation

External Links