Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.

Changes

Jump to: navigation, search

Colocasia esculenta - Aaluki, Green Taro

1,999 bytes added, 2 years ago
Common names
[[File:Aaluki.JPG|thumb|lefttright|''Aaluki'', ''Keshavanagadde'', ''Taro'']]'''Aaluki''' or '''Taro''' commonly refers to the plant Colocasia esculenta. The most widely cultivated species of several plants in the Araceae family which are used as vegetables for their corm, leaves, and petioles. ==Uses=={{Uses|Ear ache }}, {{Uses|Otorrhoea}}, {{Uses|Internal hemorrhages}}, {{Uses|Inflamed glands}}, {{Uses|Buboes}}, {{Uses|Asthma}}, {{Uses|Piles}}, {{Uses|Diarrhea}}<ref name="Uses"/>
'''Aaluki''' or '''Taro''' commonly refers to the plant Colocasia esculenta==Parts Used=={{Parts Used|Leaves}}, the most widely cultivated species of several plants in the Araceae family which are used as vegetables for their [[corm]]{{Parts Used|Stem}}, leaves, and petioles. Thus, this article describes the "dasheen" form of taro; another variety of taro is known as eddoe or Colocasia antiquorum. Other species of taro include giant taro (Alocasia macrorrhizos), swamp taro (Cyrtosperma merkusii), and arrowleaf elephant's ear (Xanthosoma sagittifolium){{Parts Used|All parts}}.
== Description Chemical Composition==The bioactive constituents and antioxidant activities of raw, fried and decoctions of cocoyam (Colocasia esculenta) tubers were investigated.<ref name="chemical composition"/>
It is a perennial==Common names=={{Common names|kn=ಕೇಸವೆ Kesave|ml=Chempu, Chempakizhanna|sa=Dalasarini|ta=Sempu, shamakkilangu|te=Chamadumpa, Chamagadda|pa=Gagli|gu=Alavi|hi=Arvi, tropical plant primarily grown as a root vegetable for its edible starchy cormAshukachu|en=Taro, and as a leaf vegetable. It is a food staple in Africancocoyam, Oceanic and South Indian cultures and is believed to have been one of the earliest cultivated plants. Green taro|mr=Alvancha kanda}}<ref name="desCommon names"/> Colocasia is thought to have originated in the Indomalaya ecozone, perhaps in East India, Nepal and Bangladesh, and spread by cultivation eastward into Southeast Asia, East Asia and the Pacific Islands; westward to Egypt and the eastern Mediterranean Basin; and then southward and westward from there into East Africa and West Africa, where it spread to the Caribbean and Americas. It is known by many local names and often referred to as "elephant ears" when grown as an ornamental plant.
== Uses Properties==Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.===Dravya===
*The starch is easily digestible, and since the grains are fine and small it is often used for baby food.*Young taro leaves and stems can be eaten after boiling twice to remove the acrid flavor and the leaves are a good source of vitamins A and C and contain more protein than the corms.===Rasa===
==Common name=Guna===
* '''English''' - Green Taro* '''Kannada''' - ಕೆಸವೆದಂಟು * '''Hindi''' - अरवी===Veerya===
== References =Vipaka=== ===Karma=== ===Prabhava=== ==Habit== {{Habit|Evergreen Perennial}}<references>==Identification=====Leaf==={{Leaf|Simple|Non-Palm Foliage (Cordate)|Foliar Venation is Pinnate / Net and Foliar Margin is Entire - Wavy / Undulate}}<ref name="desLeaf"/>[https: ===Flower==={{Flower|Unisexual|4-10cm long|Yellow /Golden|5-10|Flower Grouping is Cluster /enInflorescence and Inflorescence Type is Spathe & Spadix.wikipediaFlowering from September to October}} ===Fruit==={{Fruit|Round||Clearly grooved lengthwise, Lowest hooked hairs aligned towards crown|With hooked hairs||Fruiting from September to October}} ===Other features=== ==List of Ayurvedic medicine in which the herb is used==* [[Vishatinduka Taila]] as ''root juice extract'' ==Where to get the saplings====Mode of Propagation=={{Propagation|Seeds}}.org ==How to plant/wiki/Biomarkers_of_aging wikipedia]cultivate==Taro is a plant of the moist to humid tropics, where it can be grown at elevations up to 2,700 metres.<ref name="How to plant/ref><cultivate"/references>
== External Links Commonly seen growing in areas=={{Commonly seen|Trophical areas}}, {{Commonly seen|Humid region}}.
*[https==Photo Gallery==<gallery class="left" caption="" widths="140px" heights="140px">Image:Colocasia esculenta 020813 0034.jpg|LeavesImage://enSonge-Réunion.JPG|LeavesImage:2006-10-22Colocasia03.wikipediajpg|LeavesImage:Colocasia_esculenta_A.org/wiki/Taro Taro]jpg|Botanic garden Madeira|Leaves*[httpFile://wwwColocasia esculenta (9589475351).flowersofindiajpg|FlowerFile:Eddoe 2017.netjpg|Roots</catalog/slides/Green%20Taro.html flowersofinddia]gallery>
==References==
<references>
<ref name="chemical composition">[https://link.springer.com/article/10.1007/s13749-015-0033-x Bioactive constituents]</ref>
<ref name="Leaf">[https://florafaunaweb.nparks.gov.sg/special-pages/plant-detail.aspx?id=1835 Mmorphology]</ref>
<ref name="Common names">[https://sites.google.com/site/indiannamesofplants/via-species/c/colocasia-esculenta Common names]</ref>
<ref name="How to plant/cultivate">[http://tropical.theferns.info/viewtropical.php?id=colocasia+esculenta Cultivation Details]</ref>
<ref name="Uses">Karnataka Medicinal Plants Volume - 2 by Dr.M. R. Gurudeva, Page No. 216</ref>
</references>
==External Links==
* [http://www.ijnpnd.com/article.asp?issn=2231-0738;year=2011;volume=1;issue=2;spage=90;epage=96;aulast=Prajapati Colocasia esculenta: A potent indigenous plant]
* [http://www.catrinajournal.com/paper_info/id/218 Chemical Constituents of Colocasia esculenta leaves]
* [https://www.sciencedirect.com/science/article/pii/S1756464615003722 Crude extract from taro (Colocasia esculenta) as a natural source of bioactive proteins]
* [https://plants.ifas.ufl.edu/plant-directory/colocasia-esculenta/ Colocasia esculent on Center for Aquatic and Invasive Plants]
[[Category:Herbs]]
[[Category:Ayurvedic herbs that don't have flower, fruit and leaf photos]]
[[Category:Ayurvedic herbs that don't have seed photos]]
[[Category:Araceae]]

Navigation menu