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==Identification==
===Leaf===
{{Leaf|alternateAlternate|stipulateStipulate|The leaves are alternate, stipulate, paripinnate compound, very numerous, closely placed, rachis 8.8-12.5 cm long, narrowly furrowed, slender, pubescent, with an erect linear gland between the leaflets of each pair, leaflets 16-24, very shortly stalked 2-2.5 cm long 1-1.3 cm broad, slightly overlapping, oval oblong, obtuse, at both the ends}}.<ref name="Leaf"/>
===Flower===
{{Flower|bisexualBisexual|2.5 cm long|bright Bright yellow|5-20|The racemes are few-flowered, short, erect, crowded in axils of upper leaves so as to form a large terminal inflorescence stamens barren; the ovary is superior, unilocular, with marginal ovules.}}
===Fruit===
{{Fruit|short Short legume|7.5–11 cm long, 1.5 cm broad|clearly Clearly grooved lengthwise, Lowest hooked hairs aligned towards crown|oblongOblong, obtuse, tipped with long style base, flat, thin, papery, undulately crimpled, pilose, pale brown.|12-20 seeds}}
===Other features===
==How to plant/cultivate==
Many bamboos are popular in cultivation as garden plants, although care needs to be taken lest they take over the garden through their invasive behavior.<ref name="How to plant/cultivate"/>
==Season to grow==
Planting bamboo can be done either in spring or early autumn.
==Required Ecosystem/Climate==
==Kind of soil needed==
==Commonly seen growing in areas==
Image:PuertoRico_Bamboo.jpg|Bamboo forest on Puerto Rico
Image:Bambusoideae-china.JPG|Stem
</gallery>
==References==
<references>
<ref name="chemical composition">[https://globalfoodbook.com/28-incredible-benefits-of-the-bamboo-plant Nutritional Values]</ref>
