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[[File:Allium tuberosum2.jpg|thumb|right|''Garlic chives '', ''Allium tuberosum'']]
'''Allium tuberosum''' ('''garlic chives, Oriental garlic, Asian chives, Chinese chives, Chinese leek''')<ref name="int"/> is a species of onion native to southwestern parts of the Chinese province of Shanxi, and cultivated and naturalized elsewhere in Asia and around the world.,<ref name="common names"/>
== Description Uses== {{Uses|kidney problems}}, {{Uses|urinary incontinence}}, {{Uses|bladder weaknesses}}, {{Uses|Curing liver disorders}}, {{Uses|spermatorrhoea}}, {{Uses|cuts}}, {{Uses|wounds}}, {{Uses|snakebites}}. Allium tuberosum is a perennial plant[7] growing from a small==Parts Used=={{Parts Used|Dried Folaige}}, {{Parts Used|Whole herb}}. ==Chemical Composition==Contains volatile oils, flavonoids, apigenin, luteolin, elongated bulb (about 10 mmquercetin, 13⁄32 inchkaempferol, across)tiliroside, tough triterpene glycosides including euscapic acid and fibroustormentic acid, phenolic acids, originating from a stout rhizomeand 3%–21% tannins.<ref name="deschemical composition"/> It has a distinctive growth habit ==Common names=={{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=Agrimony}} ==Habit=={{Habit|Herb}} ==Identification=====Leaf==={{Leaf|Simple||The leaves are divided into 3-6 toothed leaflets, with strapsmaller leaflets in between}}<ref name="Leaf"/> ===Flower==={{Flower|Unisexual|2-shaped leaves 1.4cm long|Yellow|5 to 8 -20|Flowers Season is June - August}} ===Fruit==={{Fruit||7–10 mm (1⁄16 to 5⁄16 0.28–0.4 in.) widelong pome|clearly grooved lengthwise, Lowest hooked hairs aligned towards crown|With hooked hairs|}} ===Other features=== ==List of Ayurvedic medicine in which the herb is used==* [[9Vishatinduka Taila]] unlike either onion or garlicas ''root juice extract'' ==Where to get the saplings====Mode of Propagation=={{Propagation|Seeds}}, {{Propagation|Cuttings}}. It produces many white flowers ==How to plant/cultivate==Easily grown in most soils, preferring a round cluster (umbel) on stalks 25 to 60 cm (10 to 24 in) tallcalcareous soil.[5] It grows Thrives in slowly expanding perennial clumpsa dry lightly shaded position, but also readily sprouts from seedthough it prefers full sun. In warmer areas (USDA zone 8 and warmer), garlic chives may remain green all year roundPlants usually self-sow quite freely when growing in a suitable position. In cold areas (USDA zones 7 The seeds are contained in burrs that can easily attach themselves to 4b)clothing or animal's fur, leaves thus transporting them to a new area where they can germinate and stalks completely die back to grow.The cultivar 'Sweet scented' is popular in France for making tea because the ground, whole plant is sweet scented and resprout from roots or rhizomes in the spring.[10]flowers have a spicy apricot-like fragrance<ref name="How to plant/cultivate"/>
== Uses Photo Gallery==<gallery class="left" caption="" widths="140px" heights="140px">File:Odermennig.jpgFile:Agrimonia eupatoria02.jpgImage:Agrimonia eupatoria MHNT.BOT.2004.0.jpg</gallery>
<ref name== References =="Uses">[http://www.homeremediess.com/agrimonia-eupatoria-medicinal-uses-and-images/ "traditional medicine"]</ref>
</references>
== External Links ==
[[Category:Herbs]]
