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==Formulation composition==
{| class="wikitable"| Harītakī API ||Terminalia chebula|| P. ||12 g|-| Bibhītaka API ||Terminalia bellirica|| P.|| 12 g|-| Āmalakī API|| Phyllanthus emblica(Emblica officinalis)||P.|| 12 g|-| Viśāla API|| Citrullus colocynthis(Official substitute)||Fr.|| 12 g|-| Bhadrailā (Sthūlailā API ) ||Amomum subulatum|| Sd. ||12 g|-| Devadāru API ||Cedrus deodara ||Ht.Wd ||12 g|-| Elāvāluka API ||Prunus avium ||St.Bk ||12 g|-| Śveta sārivā API|| Hemidesmus indicus ||Rt. ||12 g|-| K¨¾´a sārivā API|| Cryptolepis buchanani|| Rt.|| 12 g|-| Haridrā API ||Curcuma longa|| Rz. ||12 g|-| D¢ru haridrā API ||Berberis aristata ||St. ||12 g|-| Śālapar´ī API ||Desmodium gangeticum ||Rt.|| 12 g|-| P¨śnipar´ī API ||Uraria picta|| Rt. ||12 g|-| Phalinī (Priya¬gu API ) ||Callicarpa macrophylla ||Infl.|| 12 g|-| Nata (Tagara API) ||Valeriana wallichii|| Rt ||12 g|-| B¨hatī API ||Solanum indicum ||Pl.|| 12 g|-| Ku¾°ha API ||Saussurea lappa|| Rt ||12 g|-| Ma®ji¾°ā API|| Rubia cordifolia|| St ||12 g|-| Nāgakeśara API|| Mesua ferrea ||Stmn.|| 12 g|-| Dā²ima-Phala tvak API|| Punica granatum ||P.|| 12 g|-| Vella (Vi²a¬ga API) ||Embelia ribes ||Fr.|| 12 g|-| Tālīsā patra (Tālīsā API) ||Abies webbiana|| Lf.|| 12 g|-| Elā (Sūk¾mailā API) ||Elettaria cardamomum ||Sd. ||12 g|-| Mālatī Mukula (Jātī API) ||Jasminum officinalevar.grandiflorum ||Fl. ||12 g|-| Utpala API ||Nymphaea stellata ||Fl. ||12 g|-| Da¬tī API|| Baliospermum montanum ||Rt ||12 g|-| Padmaka API ||Prunus cerasoides ||Ht. ||Wd 12 g|-| Hima (Rakta candana API)|| Pterocarpus santalinus|| Ht. ||Wd 12 g|-| Sarpi (Gogh¨ta API) ||Clarified butter from cow’s milk|| || 768 g|}
==Method of preparation==