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Indukānta Ghṛta - 2

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*Add water for decoction to the Kvatha Dravya and soak for four hours, heat and reduce the volume to one-fourth.
*Filter with muslin cloth to obtain Kvatha.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
 
==Description==
*A green-coloured, soft, low melting medicated fat, unctuous to touch, slightly pungent odour and slightly bitter taste
==References==
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