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[[File:Hygrophila auriculata 01.JPG|thumb|right]]
'''Hygrophila auriculata''' is an erect, stout, branched or unbranched, annual herb growing 150cm or more tall. Occasionally the basal part of the stem is creeping and rooting. The plant is harvested from the wild for local use as a food and a medicine. It is cultivated in water beds in west Africa both as a vegetable and for the vegetable salt it can yield. and is sold as a vegetable in the local markets of Sri Lanka.
==Uses==
{{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}.<ref name="Uses"/>
==Commonly seen growing in areas==
{{Commonly seen|Wet places}}, {{Commonly seen|Often brackish}}, {{Commonly seen|Estuarine}}, {{Commonly seen|}}, {{Commonly seen|Littoral}}.
==Photo Gallery==
<references>
<ref name="chemical composition">["Chemistry"]</ref>
<ref name="Leaf">["Morphology"]</ref>
<ref name="How to plant/cultivate">[ "Cultivation"]</ref>
<ref name="Uses">Indian Medicinal Plants by C.P.Khare</ref>
</references>
