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Apium graveolens - Ugragandhika, Celery

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→‎Chemical Composition
==Chemical Composition==
The constituents of the celery include glycosidesCelery yields an essential oil (3%), steroidsmajor constituent being d-limonene (50%) and phathalides and beta-selinene; coumarins, and different types of phenolic including furanocoumarins, flavones, (bergapten); flavonoids (apiin and trace elementsapigenin).<ref name="chemical composition"/>
==Common names==
Arun93
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