Garcinia cowa

Garcinia cowa is an evergreen tree growing 8-12 metres tall. The bole can be 15-20cm in diameter. The tree is harvested from the wild for its edible fruits and leaves, which are used locally.

Uses

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Parts Used

Fruits, Leaves.

Chemical Composition

Garcinia cowa is an abundant source of bioactive phytochemicals. Phytochemical investigations of the plant parts indicated that the fruit, twig and stem are the best source of secondary metabolites, providing flavonoids, phloroglucinols and xanthones respectively.

Common names

Language	Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English

Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Evergreen tree

Identification

Leaf

Kind	Shape	Feature

Flower

Type	Size	Color and composition	Stamen	More information
				{{{5}}}

Fruit

Type	Size	Mass	Appearance	Seeds	More information

Other features

Mode of Propagation

[[:Category:Index of Plants which can be propagated by |]]

Commonly seen growing in areas

Humid mixed forests, Hill area, In Valleys.

Photo Gallery

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External Links

• Garcinia cowa on indiabiodiversity.org