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Capparis sepiaria - Himsra

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Himsra, Capparis sepiaria

Himsra is a scrambling, prickly, evergreen shrub or climbing plant. It grows around 3 metres tall. The plant is a local source of food, medicines and fuel. It is sometimes cultivated for its edible leaves and sold in local markets in tropical Africa.

Uses

Parts Used

Chemical Composition

Leaves contain taraxasterol, alphaand beta-amyrin and beta-sitosterol, erythrodiol and betulin. [3]

Common names

Language Common name
Kannada ಕಾಡು ಕತ್ತರಿ Kaadu kathari, ಕತ್ತಿರಿ ಗಿಡ Kattiri gida
Hindi Aundi, Chaili, Chhail,
Malayalam Kakkathondi
Tamil Cirukattiri, Peykkattiri, Kattukathiri
Telugu Nalla uppi
Marathi Kanthar, Maastodi
Gujarathi NA
Punjabi NA
Kashmiri NA
Sanskrit Ahimsra, Gridhranakhi
English Hedge caper, Wild caper bush

[4]

Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Tikta (Bitter)

Guna

Laghu (Light), Rooksha (Dry)

Veerya

Ushna (Hot)

Vipaka

Katu (Pungent)

Karma

kapha, Vata

Prabhava

Habit

Identification

Leaf

Kind Shape Feature
Simple Alternate Leaves 3-4 x 2 cm, oblong-lanceolate, apex emarginate, base acute, pubescent; petiole ca. 0.5 cm, stipular spines in pairs, small, recurved

[5]

Flower

Type Size Color and composition Stamen More information
Bisexual Corymbose umbel Greenish white Many Umbels corymbose, terminal and axillary; peduncles to 1 cm. Flowers to 1 cm across, white; pedicels 1.5 cm. Flowering season is from March to May

Fruit

Type Size Mass Appearance Seeds More information
A berry 8 - 10 mm A small, Globose, Black berry One seeded Fruiting from March to May

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

How to plant/cultivate

Season to grow

Soil type

Propagation

Commonly seen growing in areas

Photo Gallery

References

  1. Uses
  2. ”Karnataka Medicinal Plants Volume-3” by Dr.M. R. Gurudeva, Page No.203, Published by Divyachandra Prakashana, #6/7, Kaalika Soudha, Balepete cross, Bengaluru
  3. Chemical composition
  4. Vernacular names
  5. Botonic description
  6. Ayurvedic preparations

External Links