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Senna occidentalis - Kasamarda
Kasamarda is a leafy, malodorous annual to shrubby plant that can grow up to 2 metres tall but is usually smaller. The plant is often annual, at least in seasonal climates. The plant is sometimes gathered from the wild for local medicinal use, whilst the seed is sometimes used as a coffee substitute. The plant is sometimes cultivated for medicinal purposes.
Uses
Parts Used
Chemical Composition
Common names
Language | Common name |
---|---|
Kannada | Aanesogate, Anechagate |
Hindi | Bari-kasondi, Chakunda |
Malayalam | Karintakara, Mattantakara |
Tamil | Kattuttakarai, Narattantakarai |
Telugu | Eddhukommaku, Kasinda |
Marathi | NA |
Gujarathi | NA |
Punjabi | NA |
Kashmiri | NA |
Sanskrit | Arimarda, Dipana |
English | Coffee Senna |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Tikta (Bitter), Madhura (Sweet)
Guna
Laghu (Light), Rooksha (Dry)
Veerya
Ushna (Hot)
Vipaka
Katu (Pungent)
Karma
Vata, Pitta, Kapha
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Pinnate | Alternate | Leaves up to 22 cm long; leaflets 4-5 pairs, 2.5-7 x 1.5-3.5 cm , ovate-lanceolate, apex acute or acuminate, base rounded, glabrous or pubescent; rachis to 18 cm long with a sessile, hemispherical gland at base; stipules 4-7 mm long, linear-lanceolate, acuminate, caducous. |
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
Bisexual | Axillary | Yellow | 10 | Flowers c. 2 cm across, in terminal and axillary racemes, to 3 cm long; pedicels 0.8-1.2 cm long; bracts linear-lanceolate. Sepals 6-10 mm long, ovate, obtuse, mucronate. Petals 5, yellow, 1-1.5 cm long, obovate. Stamens 10, unequal, only 7 fertile. |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
A Pod | 5-9 x 0.6-0.8 cm | Linear, compressed | Seeds 20-25, 4-5 x 3-4 mm, ovate or suborbicular, compressed, brown. | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Like many species within the family Fabaceae, once they have been dried for storage the seeds of this species may benefit from scarification before sowing in order to speed up and improve germination. [4]
Commonly seen growing in areas
Photo Gallery
References
External Links
- Ayurvedic Herbs known to be helpful to treat Poisoning
- Ayurvedic Herbs known to be helpful to treat Throat infection
- Ayurvedic Herbs known to be helpful to treat Cough
- Ayurvedic Herbs known to be helpful to treat Cold
- Ayurvedic Herbs known to be helpful to treat Asthma
- Ayurvedic Herbs known to be helpful to treat Skin disorders
- Herbs with Root used in medicine
- Herbs with Leaves used in medicine
- Herbs with Seeds used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Malayalam
- Herbs with common name in Tamil
- Herbs with common name in Telugu
- Herbs with common name in Sanskrit
- Herbs with common name in English
- Habit - Shrub
- Index of Plants which can be propagated by Seeds
- Index of Plants which can be propagated by Cuttings
- Herbs that are commonly seen in the region of Tropical area
- Herbs
- Fabaceae
- Ayurvedic herbs that don't have seed photos