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Garcinia morella
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Garcinia morella is an evergreen tree growing up to 15 metres tall. The tree supplies an edible fruit, oil and gum. It is a source of 'gamboge', a gum-resin with a wide range of uses that is commonly harvested from several species in this genus and traded internationally. The tree is sometimes used as a rootstock for the mangosteen (Garcinia mangostana) and has been proposed for cultivation for its resin.
Uses
Parts Used
Chemical Composition
Common names
| Language | Common name |
|---|---|
| Kannada | |
| Hindi | |
| Malayalam | |
| Tamil | |
| Telugu | |
| Marathi | |
| Gujarathi | |
| Punjabi | |
| Kashmiri | |
| Sanskrit | |
| English |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
| Kind | Shape | Feature |
|---|---|---|
Flower
| Type | Size | Color and composition | Stamen | More information |
|---|---|---|---|---|
| {{{5}}} |
Fruit
| Type | Size | Mass | Appearance | Seeds | More information |
|---|---|---|---|---|---|
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