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Leea macrophylla - Hastikarna

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Uses

Parts Used

Chemical Composition

The leaves contain an abundance of of phenolic constituents such as flavonoids, leucoanthocyanidins, p-hydroxybenzoic acid, syringic acid and gallic acid.[1]

Common names

Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Identification

Leaf

Kind Shape Feature

[2]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

[[:Category:Index of Plants which can be propagated by |]]

How to plant/cultivate

Species in this genus generally succeed in full or partial sun, preferring a moist, fertile, well-drained soil[3]

Commonly seen growing in areas

Photo Gallery

References

  1. ↑ chemistry
  2. ↑ ["morphology"]
  3. ↑ 'Cultivation'

External Links

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