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Fumaria parviflora

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Fumaria parviflora kz1.jpg

Uses

Indigestion, Biliousness, Fever, Blood diseases, Fatigue, Urinary discharges, Vomiting, Thirst, Skin diseases.[1]

Parts Used

[[:Category:Herbs with used in medicine|]], stem, leaves, Root.

Chemical Composition

[2]

Common names

Language Common name
Kannada
Hindi Papara
Malayalam Parpatakam
Tamil
Telugu Chatarashi
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit Parpata
English Indian Fumitory


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

[[:Category:Habit - |]]

Identification

Leaf

Kind Shape Feature

[3]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds

How to plant/cultivate

Farm land and sunny situation are favourable for its cultivation.[4]

Commonly seen growing in areas

[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].

Photo Gallery

References

  1. Indian Medicinal Plants by C.P.Khare
  2. [Chemistry]
  3. [Morphology]
  4. Cultivation

External Links

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