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Prunus padus - Hackberry
Hackberry or Prunus padus, known as bird cherry, hagberry, or Mayday tree, is a species of cherry, native to northern Europe and northern Asia. It is a deciduous small tree or large shrub, 8–16 m tall, which grows south of the Arctic Circle in Britain and northern Ireland, Norway, Sweden, Finland, Russia and Ukraine. There are also some trees in France, Spain, Portugal, North Italy and in the Balkans. It is the type species of the subgenus Padus, which have flowers in racemes.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Wounds, Cuts, Snakebites, Curing liver disorders, Skin eruptions, Blotches, Pimples, Diarrhea, Sore throats[1]
Parts Used
Chemical Composition
Benzaldehyde, 2-phenylethyl alcohol, phenylacetaldehyde, phenylacetonitrile, linalool and a number of nitrogen-containing constituents like indole, methyl anthranilate, anthranilic aldehyde, 2-aminoacetophenone and nicotinic aldehyde[2]
Common names
| Language | Common name |
|---|---|
| Kannada | |
| Hindi | |
| Malayalam | |
| Tamil | |
| Telugu | |
| Marathi | NA |
| Gujarathi | NA |
| Punjabi | NA |
| Kashmiri | NA |
| Sanskrit | |
| English | Agrimony |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Tikta (Bitter), Kashaya (Astringent)
Guna
Laghu (Light), Ruksha (Dry), Tikshna (Sharp)
Veerya
Ushna (Hot)
Vipaka
Katu (Pungent)
Karma
Kapha, Vata
Prabhava
Habit
Identification
Leaf
| Kind | Shape | Feature |
|---|---|---|
| Simple | Alternate | Stalked, entire, almost hairless on both sides, sometimes brown-hairy beneath |
Flower
| Type | Size | Color and composition | Stamen | More information |
|---|---|---|---|---|
| Unisexual | 2-4cm long | white | more than 20 | Regular (actinomorphic), fairly small, heavy-scented. Calyx-lobes 5, short, triangular and Flowering time: May–July |
Fruit
| Type | Size | Mass | Appearance | Seeds | More information |
|---|---|---|---|---|---|
| 7–10 mm (0.28–0.4 in.) long pome | Shiny black, small drupe with a large seed | With hooked hairs | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
- Vishatinduka Taila as root juice extract
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Landscape Uses:Specimen. Succeeds in any soil, preferring a well-drained moisture-retentive loamy soil[4]
Commonly seen growing in areas
Streams and in moist open woods, Alkaline soils, Acid soils in upland areas.
Photo Gallery
References
- ↑ Cite error: Invalid
<ref>tag; no text was provided for refs namedUses - ↑ "Volatile Constituents"
- ↑ "plant decsription"
- ↑ "Cultivation details"
External Links
- Pages with reference errors
- Ayurvedic Herbs known to be helpful to treat Wounds
- Ayurvedic Herbs known to be helpful to treat Cuts
- Ayurvedic Herbs known to be helpful to treat Snakebites
- Ayurvedic Herbs known to be helpful to treat Curing liver disorders
- Ayurvedic Herbs known to be helpful to treat Skin eruptions
- Ayurvedic Herbs known to be helpful to treat Blotches
- Ayurvedic Herbs known to be helpful to treat Pimples
- Ayurvedic Herbs known to be helpful to treat Diarrhea
- Ayurvedic Herbs known to be helpful to treat Sore throats
- Herbs with Flowers used in medicine
- Herbs with Fruit used in medicine
- Herbs with Leaves used in medicine
- Herbs with Seed used in medicine
- Herbs with common name in English
- Habit - Herb
- Index of Plants which can be propagated by Seeds
- Index of Plants which can be propagated by Cuttings
- Herbs that are commonly seen in the region of Streams and in moist open woods
- Herbs that are commonly seen in the region of Alkaline soils
- Herbs that are commonly seen in the region of Acid soils in upland areas
- Herbs
