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Cordia myxa

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Cordia myxa is a large evergreen shrub or tree. It can grow up to 12 metres tall. The bole is stout and crooked. It is a multi-purpose tree, it is often harvested from the wild for local use as a food, medicine and source of materials. It has been cultivated for its many uses since the time of the ancient Egyptians.

Uses

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Parts Used

Fruits, Seeds, Leaves, Flowers.

Chemical Composition

[2]

Common names

Language Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Evergreen shrub

Identification

Leaf

Kind Shape Feature

[3]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

[[:Category:Index of Plants which can be propagated by |]]

How to plant/cultivate

Plants can succeed in warm temperate to tropical areas.[4]

Commonly seen growing in areas

Truly wild situation, Spontaneously around villages, Old abandoned habitations, Dry deciduous woodland.

Photo Gallery

References

  1. Indian Medicinal Plants by C.P.Khare
  2. ["Chemistry"]
  3. ["Morphology"]
  4. [ "Cultivation"]

External Links

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