Dāḍimādi Ghṛta - 2

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Dandimaadi Ghrta II is a medicated preparation made with the ingredients in the Formulation composition given below, with M£rcchita Gh¤ta as the basic ingredient.

Method of preparation

• Take all ingredients of pharmacopoeial quality.
• Treat Ghrta to prepare Murcchita Ghrta.
• Wash, clean, dry the ingredients numbered 2 to 5 of the formulation composition powder separately and pass through sieve number 85 (Kalka Dravyas).
• Transfer the Kalka Dravyas to the wet grinder and grind with sufficient quantity of water to prepare homogeneous blend (Kalka).

Description

• A green-coloured, soft, low melting medicated fat, unctuous to touch with pleasant sweetish odour and bitter taste

Storage

• Store in a cool place in tightly closed container, protect from light and moisture.

Therapeutic uses

• Pandu (anemia), Gulma (abdominal lump), Pliharoga (splenic disease); Hrdroga (heart disease), Arsa (piles), Parinamasla (duodenal ulcer), Garbhini Roga (disease during

pregnancy), Vata-Kapha Roga (disease due to Vata Dosha and Kapha Dosha), Agnimandya (digestive impairment), shvasa (asthma), Kasa (cough), Muthavata (obstructed movement of Vata Dosha), Vandhyatva (infertility), Dushkhaprasava (difficult labour).

Dose

• 6 to 12 gm twice a day.

Anupāna

• warm Water.