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Difference between revisions of "Organic Healthy Nutrition"
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'''Barley''' - Whole grain barley is a healthy high-fiber, high-protein grain boasting numerous health benefits. When cooked, barley has a chewy texture and nutty flavor, similar to brown rice. | '''Barley''' - Whole grain barley is a healthy high-fiber, high-protein grain boasting numerous health benefits. When cooked, barley has a chewy texture and nutty flavor, similar to brown rice. | ||
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+ | == External Links == | ||
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+ | *[http://www.organicfoodproducts.co.in/barley-1550903.html http://www.organicfoodproducts.co.in/barley-1550903.html] |
Revision as of 16:56, 19 January 2017
Barley - Whole grain barley is a healthy high-fiber, high-protein grain boasting numerous health benefits. When cooked, barley has a chewy texture and nutty flavor, similar to brown rice.