Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.
Difference between revisions of "Digera muricata"
Line 3: | Line 3: | ||
==Uses== | ==Uses== | ||
{{Uses|Indigestion}}, {{Uses|Urinary disorders}}. | {{Uses|Indigestion}}, {{Uses|Urinary disorders}}. | ||
+ | |||
+ | ===Food=== | ||
+ | Digera muricata can be used in Food. Leaves and twigs are cooked as vegetable. | ||
==Parts Used== | ==Parts Used== | ||
Line 27: | Line 30: | ||
===Prabhava=== | ===Prabhava=== | ||
+ | |||
+ | ===Nutritional components=== | ||
+ | Digera muricata Contains the Following nutritional components like - Vitamin-C; Vitamin-A, Ribofl avin; Copper, Iron, Manganese, Nickel, Zinc<ref name="Nutritional components"/> | ||
==Habit== | ==Habit== | ||
Line 50: | Line 56: | ||
{{Propagation|Seeds}} | {{Propagation|Seeds}} | ||
− | == | + | ==Cultivation Details== |
− | A very adaptable plant, it occurs naturally in both tropical and subtropical regions, where it can be found in semi-arid through to quite moist areas.<ref name="How to plant/cultivate"/> | + | A very adaptable plant, it occurs naturally in both tropical and subtropical regions, where it can be found in semi-arid through to quite moist areas. Digera muricata is available through September-December<ref name="How to plant/cultivate"/> |
==Commonly seen growing in areas== | ==Commonly seen growing in areas== | ||
Line 70: | Line 76: | ||
<ref name="Leaf">Kappatagudda - A Repertoire of Medicianal Plants of Gadag by Yashpal Kshirasagar and Sonal Vrishni, Page No. 166</ref> | <ref name="Leaf">Kappatagudda - A Repertoire of Medicianal Plants of Gadag by Yashpal Kshirasagar and Sonal Vrishni, Page No. 166</ref> | ||
<ref name="Common names">[https://sites.google.com/site/indiannamesofplants/via-species/d/digera-muricata Common names]</ref> | <ref name="Common names">[https://sites.google.com/site/indiannamesofplants/via-species/d/digera-muricata Common names]</ref> | ||
− | |||
<ref name="How to plant/cultivate">[Cultivation]</ref> | <ref name="How to plant/cultivate">[Cultivation]</ref> | ||
+ | <ref name="Nutritional components">Forest food for Northern region of western ghat pdf by Dr. Mandar N. Datar and Dr. Anuradha S. Upadhye, MACS - Agharkar Research Institute, Pune</ref> | ||
</references> | </references> | ||
Revision as of 16:29, 20 October 2021
Digera muricata is an annual herb growing up to 70 cm tall. Often gathered from the wild for local use as a food in some areas it is also cultivated and sold in local markets.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 Cultivation Details
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Indigestion, Urinary disorders.
Food
Digera muricata can be used in Food. Leaves and twigs are cooked as vegetable.
Parts Used
Leaves, Young shoots, Flowers.
Chemical Composition
Common names
Language | Common name |
---|---|
Kannada | ಚೆಂಚಲಿಸೊಪ್ಪು Chenchalisoppu, ಗೊರಜೆಪಲ್ಲೆ Gorajepalle |
Hindi | Chanchali |
Malayalam | |
Tamil | Toyya kirai |
Telugu | Chenchalicettu |
Marathi | |
Gujarathi | Kanjaro |
Punjabi | NA |
Kashmiri | NA |
Sanskrit | |
English | False Amaranth |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Nutritional components
Digera muricata Contains the Following nutritional components like - Vitamin-C; Vitamin-A, Ribofl avin; Copper, Iron, Manganese, Nickel, Zinc[3]
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Alternately arranged | 1-9cm long and 0.2-5cm broad | Leaf stalks are long upto 5cm |
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
Borne on slender spike-like racemes | {{{5}}} |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Subglobuse | Slightly compressed 2-2.5mm across |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
Cultivation Details
A very adaptable plant, it occurs naturally in both tropical and subtropical regions, where it can be found in semi-arid through to quite moist areas. Digera muricata is available through September-December[5]
Commonly seen growing in areas
Most common on disturbed, Waste ground, Savannah, Semi desert, Mud soils.
Photo Gallery
References
- ↑ [Chemistry]
- ↑ Common names
- ↑ Forest food for Northern region of western ghat pdf by Dr. Mandar N. Datar and Dr. Anuradha S. Upadhye, MACS - Agharkar Research Institute, Pune
- ↑ Kappatagudda - A Repertoire of Medicianal Plants of Gadag by Yashpal Kshirasagar and Sonal Vrishni, Page No. 166
- ↑ [Cultivation]
External Links
- Pages using duplicate arguments in template calls
- Ayurvedic Herbs known to be helpful to treat Indigestion
- Ayurvedic Herbs known to be helpful to treat Urinary disorders
- Herbs with Leaves used in medicine
- Herbs with Young shoots used in medicine
- Herbs with Flowers used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Tamil
- Herbs with common name in Telugu
- Herbs with common name in Gujarathi
- Herbs with common name in English
- Habit - Annual
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Most common on disturbed
- Herbs that are commonly seen in the region of Waste ground
- Herbs that are commonly seen in the region of Savannah
- Herbs that are commonly seen in the region of Semi desert
- Herbs that are commonly seen in the region of Mud soils
- Herbs
- Pages without herbs images