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Difference between revisions of "Capsicum frutescens"
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'''Capsicum frutescens''' is a much-branched, erect, perennial plant. It grows up to 1 - 2 metres tall. The stems can become more or less woody, at least near the base. | '''Capsicum frutescens''' is a much-branched, erect, perennial plant. It grows up to 1 - 2 metres tall. The stems can become more or less woody, at least near the base. | ||
This species is widely grown throughout the world, but especially in warm temperate to tropical climates for its edible fruit, which is used as a food flavouring, and also for its medicinal virtues. | This species is widely grown throughout the world, but especially in warm temperate to tropical climates for its edible fruit, which is used as a food flavouring, and also for its medicinal virtues. | ||
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==Common names== | ==Common names== | ||
− | {{Common names|sa=|en=|gu=|hi=|kn=|ks=|ml=|mr=|pa=|ta=|te=}} | + | {{Common names|sa=|en=Chilli|gu=|hi=Mirch|kn=|ks=|ml=Pacha Mulagu|mr=|pa=|ta=Mulaga|te=}} |
==Properties== | ==Properties== |
Revision as of 15:45, 15 September 2020
Capsicum frutescens is a much-branched, erect, perennial plant. It grows up to 1 - 2 metres tall. The stems can become more or less woody, at least near the base. This species is widely grown throughout the world, but especially in warm temperate to tropical climates for its edible fruit, which is used as a food flavouring, and also for its medicinal virtues.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Cold feet, Gastrointestinal problems.
Parts Used
Chemical Composition
Common names
Language | Common name |
---|---|
Kannada | |
Hindi | Mirch |
Malayalam | Pacha Mulagu |
Tamil | Mulaga |
Telugu | |
Marathi | |
Gujarathi | |
Punjabi | |
Kashmiri | |
Sanskrit | |
English | Chilli |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
{{{5}}} |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Capsicum frutescens grows well in lowland tropical regions and at an elevation up to 2,000 metres.[3]
Commonly seen growing in areas
[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].
Photo Gallery
References
- ↑ ["chemistry"]
- ↑ ["morphology"]
- ↑ Cultivation
External Links
- [ ]
- [ ]
- [ ]
- Ayurvedic Herbs known to be helpful to treat Cold feet
- Ayurvedic Herbs known to be helpful to treat Gastrointestinal problems
- Herbs with Fruits used in medicine
- Herbs with Seeds used in medicine
- Herbs with Leaves used in medicine
- Herbs with common name in Hindi
- Herbs with common name in Malayalam
- Herbs with common name in Tamil
- Herbs with common name in English
- Habit - Perennial
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of
- Herbs
- Pages without herbs images