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Difference between revisions of "Hibiscus sabdariffa - Roselle"
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Revision as of 11:24, 24 May 2019
Roselle (Hibiscus sabdariffa) is a species of Hibiscus native to West Africa, used for the production of bast fibre and as an infusion, in which it may be known as carcade.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Common cold, Weakness, Snakebites, Curing liver disorders, Skin eruptions, Blotches, Pimples, Diarrhea, Sore throats
Parts Used
Chemical Composition
Per 100 g, the fruit contains 49 calories, 84.5% H2O, 1.9 g protein, 0.1 g fat, 12.3 g total carbohydrate, 2.3 g fiber, 1.2 g ash, 1.72 mg Ca, 57 mg P, 2.9 mg Fe, 300 mg b-carotene equivalent[1]
Common names
Language | Common name |
---|---|
Kannada | Kempupundrike, Plachakiri |
Hindi | Lal Ambari, Patwa |
Malayalam | Polechi, Puli-cheera |
Tamil | Simaikkasuru, Sivappukkasuru |
Telugu | Erragomgura, Erragonkaya |
Marathi | NA |
Gujarathi | NA |
Punjabi | NA |
Kashmiri | NA |
Sanskrit | Ambasthaki |
English | Roselle, Hibiscus, Jamaica sorrel |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Simple | Leaves are usually alternate, 3 to 5 in (7.5-12.5 cm) long, green with reddish veins and long or short petioles |
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
Unisexual | 10–12 mm long | yellow and red | 5 | Flowers are axillary, solitary, regular, pedicellate |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
dehiscent | 18–20 mm long | Fruit are 5-valved, non-fleshy, bright red ovoid capsule | With hooked hairs | 3-4 seeds | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
- Vishatinduka Taila as root juice extract
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Soil preparation should be deep, about 20 cm, and thorough[3]
Commonly seen growing in areas
Temperate area, Tropical area, Subtropical area
Photo Gallery
References
External Links
- Ayurvedic Herbs known to be helpful to treat Common cold
- Ayurvedic Herbs known to be helpful to treat Weakness
- Ayurvedic Herbs known to be helpful to treat Snakebites
- Ayurvedic Herbs known to be helpful to treat Curing liver disorders
- Ayurvedic Herbs known to be helpful to treat Skin eruptions
- Ayurvedic Herbs known to be helpful to treat Blotches
- Ayurvedic Herbs known to be helpful to treat Pimples
- Ayurvedic Herbs known to be helpful to treat Diarrhea
- Ayurvedic Herbs known to be helpful to treat Sore throats
- Herbs with Sepal used in medicine
- Herbs with Flowers used in medicine
- Herbs with Roots used in medicine
- Herbs with Seeds used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Malayalam
- Herbs with common name in Tamil
- Herbs with common name in Telugu
- Herbs with common name in Sanskrit
- Herbs with common name in English
- Habit - Plant
- Index of Plants which can be propagated by Seeds
- Index of Plants which can be propagated by Cuttings
- Herbs that are commonly seen in the region of Temperate area
- Herbs that are commonly seen in the region of Tropical area
- Herbs that are commonly seen in the region of Subtropical area
- Herbs
- Ayurvedic herbs that don't have seed photos
- Malvaceae