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Difference between revisions of "Gandhaka śodhana"
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Latest revision as of 11:50, 24 August 2018
Śodhana Composition
| Gandhaka | Sulphur | 1 part | |
| Godugdha | Cow milk | Pl. | QS |
Method
Gandhaka melted in an iron pan smeared with ghee and is poured in a pot containing godugdha and collected when cooled. it is washed, dried and then kept for use.[1]
References
- ↑ Ayurvedic formulary of india part III, Page no 491
