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==Dose==
*6 to 12 g with milk.
==Physico-chemical parameters==
{| class="wikitable"
|Total Ash||Not more than 2 per cent
|Acid-insoluble ash||Not more than 1 per cent
|Alcohol-soluble extractive|| Not less than 19 per cent
|Water-soluble extractive||Not less than 46 per cent
|Loss on drying|| Not more than 28 per cent
|pH (1% aqueous solution)|| 4.7 to 5.0
|}
==References==
