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Difference between revisions of "Kanakāsava"

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[[Category:Formulations]]
 
[[Category:Formulations]]
Storage: Store in a cool place in tightly closed amber coloured bottle, protect from light and moisture.
 
Therapeutic uses: K¡sa (cough); áv¡sa (asthma); R¡jayakÀm¡ (tuberculosis); KÀatakÀ¢¸a
 
(debility due to chest injury).
 
Dose: 15 30 ml orally with equal amount of water after meals twice a day.
 

Revision as of 10:47, 13 August 2018

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Kanakaasava is a fermented liquid preparation made with the ingredients in the Formulation composition given below. It contains not more than 10 per cent, and not less than 5 per cent of alcohol that is self generated in the preparation over a period of time.

Formulation composition

Method of preparation

  • Take the raw materials of pharmacopoeial quality.
  • Wash, dry and powder the ingredients numbered 1 to 9 of the formulation composition and pass through the sieve number 44 to obtain coarse powder.
  • Wash and clean the ingredients numbered 10 and 11 of the formulation composition.
  • Add specified amount of water to the ingredient number 13 of the formulation composition, allow to dissolve and filter through the muslin cloth.
  • Transfer the filtrate to a clean container; add Dhataki, Draksha and coarsely powdered other drugs. Seal the mouth of the container. [1]

Description

  • Clear dark yellow colour liquid without frothing and significant sedimentation; with aromatic odour and acrid taste.

Storage

  • Store in a cool place in tightly closed amber coloured bottle, protect from light and moisture.

Therapeutic uses

  • Kasa (cough); shvasa (asthma); Rajayaksma (tuberculosis); Kshatakshina (debility due to chest injury).

Dose

  • 15 30 ml orally with equal amount of water after meals twice a day.

References

  1. THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-II, page no 46.