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Difference between revisions of "Sārasvata Ghṛta"
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==Description== | ==Description== | ||
*A low melting Ghrta, greenish yellow in color with pleasant odour and bitter taste. | *A low melting Ghrta, greenish yellow in color with pleasant odour and bitter taste. | ||
| + | |||
| + | ==Storage== | ||
| + | *Store in a cool place in tightly closed containers, protected from light and moisture. | ||
| + | |||
| + | ==Therapeutic uses== | ||
| + | *Improves Vāk (speech), Medhā (intelligence), Smrti (memory) and Jātharāgni (appetite). | ||
| + | |||
| + | ==Dose== | ||
| + | *12 g daily in divided dose. | ||
| + | |||
| + | ==Anupāna== | ||
| + | *Warm milk, Warm water. | ||
==References== | ==References== | ||
Revision as of 15:26, 11 August 2018
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Saarasvata Ghrata is a medicated preparation made with the ingredients in the Formulation composition given below with Gh¨ta as the basic ingredient.
Contents
Formulation composition
Method of preparation
- Take all ingredients of pharmacopoeial quality.
- Treat Ghrta to prepare Mūrchita Ghrta.
- Take the ingredients (kalka dravya) numbered 2 to 8, wash, dry, powder and pass through sieve number 85.
- Transfer the powdered ingredients to the wet grinder, add ingredient number 9 and grind with sufficient quantity of water to prepare a homogeneous blend (Kalka).[1]
Description
- A low melting Ghrta, greenish yellow in color with pleasant odour and bitter taste.
Storage
- Store in a cool place in tightly closed containers, protected from light and moisture.
Therapeutic uses
- Improves Vāk (speech), Medhā (intelligence), Smrti (memory) and Jātharāgni (appetite).
Dose
- 12 g daily in divided dose.
Anupāna
- Warm milk, Warm water.
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-1, page no 86.
