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Pañcatikta Ghṛta

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*Treat Ghrta to prepare Mūrchita Ghrta.
*Pulverize ingredients numbered 1 to 5 (kvātha dravya) to coarse powder, add specified quantity of water, heat and reduce the volume to one-fourth. Filter with muslin cloth to obtain Panchatikta kvātha.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
 
==Description==
*A low melting Gh¨ta, greenish yellow color with pleasant odour and bitter taste.
==References==

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