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*Add powdered Śarkarā to Vāsā svarasa, heat mildly and filter through muslin cloth, after complete dissolution of Śarkarā. Stir continuously while heating on mild fire.
*Concentrate the above mixture by continuous stirring on low fire<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
==Description==
*Dark brown coloured, semi solid, malleable, sticky preparation with odour of ghee; taste bitter and pungent.
==References==
