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*Treat Bhallātaka to prepare Suddha Bhallātaka (Appendix 6.2.7.7).
*Powder Śuddha Bhallātakā and Harītakī and pass through sieve no. 85.
*Pound Gu²a in an iron mortar and add other ingredients. Pound well until it becomes a fine homogeneous blend. Roll the above mixture into modaka of approximately 2 g each.Weigh and*store in suitable containers, protecting from light and moisture.
[[Category:Formulations]]
