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Difference between revisions of "Piper chaba"
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[[File:Piper chaba BotGardBln1105Z.JPG |thumb|right|'''Piper chaba''']] | [[File:Piper chaba BotGardBln1105Z.JPG |thumb|right|'''Piper chaba''']] | ||
| − | '''Piper chaba''' is a flowering vine in the family Piperaceae | + | '''Piper chaba''' is a flowering vine in the family Piperaceae. It is native to South and Southeast Asia, Khulna Division of Bangladesh, Tripura , West Bengal in India. P. chaba is found throughout India and other warmer regions of Asia including Malaysia, Indonesia, Singapore and Sri Lanka. |
==Uses== | ==Uses== | ||
{{Uses|Gastro-protective}}, {{Uses|Anti-flatulent}}. | {{Uses|Gastro-protective}}, {{Uses|Anti-flatulent}}. | ||
| Line 8: | Line 8: | ||
==Chemical Composition== | ==Chemical Composition== | ||
| − | It contains piperine, pipernonaline, guineensine, and the isobutylamide of 11-(3,4-methylenedioxyphenyl)undeca-2,4,10-trienoic acid. | + | It contains piperine, pipernonaline, guineensine, and the isobutylamide of 11-(3,4-methylenedioxyphenyl)undeca-2,4,10-trienoic acid.<ref name="chemical composition"/> |
| − | <ref name="chemical composition"/> | ||
==Common names== | ==Common names== | ||
| − | {{Common names|kn=Kandan Lippili|ml= | + | {{Common names|kn=Kandan Lippili|ml=Tippali|sa=Pippali, Magadhi|ta= Tippili|te=Pippallu|hi=Pipli|en=Long Pepper, Indian long pepper}} |
==Properties== | ==Properties== | ||
| Line 49: | Line 48: | ||
==How to plant/cultivate== | ==How to plant/cultivate== | ||
| − | Irrigation is utmost essential during summer months. One or two irrigations in a week depending upon the water holding capacity of the soil, is needed. | + | Irrigation is utmost essential during summer months. One or two irrigations in a week depending upon the water holding capacity of the soil, is needed.<ref name="How to plant/cultivate"/> |
| − | <ref name="How to plant/cultivate"/> | ||
==Commonly seen growing in areas== | ==Commonly seen growing in areas== | ||
| Line 73: | Line 71: | ||
==External Links== | ==External Links== | ||
| − | * [https://www.ijser.org/researchpaper/Review-on-Phytochemical-and-Pharmacologi-cal-Investigation-of-Piper-chaba-Hunter.pdf Piper chaba] | + | * [https://www.ijser.org/researchpaper/Review-on-Phytochemical-and-Pharmacologi-cal-Investigation-of-Piper-chaba-Hunter.pdf Piper chaba on ijser.org] |
[[Category:Herbs]] | [[Category:Herbs]] | ||
[[Category:Piperaceae]] | [[Category:Piperaceae]] | ||
Latest revision as of 17:02, 2 July 2020
Piper chaba is a flowering vine in the family Piperaceae. It is native to South and Southeast Asia, Khulna Division of Bangladesh, Tripura , West Bengal in India. P. chaba is found throughout India and other warmer regions of Asia including Malaysia, Indonesia, Singapore and Sri Lanka.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Gastro-protective, Anti-flatulent.
Parts Used
Chemical Composition
It contains piperine, pipernonaline, guineensine, and the isobutylamide of 11-(3,4-methylenedioxyphenyl)undeca-2,4,10-trienoic acid.[1]
Common names
| Language | Common name |
|---|---|
| Kannada | Kandan Lippili |
| Hindi | Pipli |
| Malayalam | Tippali |
| Tamil | Tippili |
| Telugu | Pippallu |
| Marathi | NA |
| Gujarathi | NA |
| Punjabi | NA |
| Kashmiri | NA |
| Sanskrit | Pippali, Magadhi |
| English | Long Pepper, Indian long pepper |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
| Kind | Shape | Feature |
|---|---|---|
| Simple | Ovate or oblong-oval | Leaves are numerous, 6.3 to 9.0 cm, dark green and shining above, pale and dull beneath. The older leaves are dentate, dark in color and heart shaped. |
Flower
| Type | Size | Color and composition | Stamen | More information |
|---|---|---|---|---|
| Bisexual | Flowers are monoceous and male and female flowers are borne on different plants. Male flower stalk is about 1 to 3 inch long and female flower stalk is ½ to 1 inch long. |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Irrigation is utmost essential during summer months. One or two irrigations in a week depending upon the water holding capacity of the soil, is needed.[3]
Commonly seen growing in areas
Photo Gallery
References
External Links
Categories:
- Ayurvedic Herbs known to be helpful to treat Gastro-protective
- Ayurvedic Herbs known to be helpful to treat Anti-flatulent
- Herbs with Fruits used in medicine
- Herbs with common name in Kannada
- Herbs with common name in Hindi
- Herbs with common name in Malayalam
- Herbs with common name in Tamil
- Herbs with common name in Telugu
- Herbs with common name in Sanskrit
- Herbs with common name in English
- Habit - Herbs
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Lowland forest
- Herbs
- Piperaceae
