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Difference between revisions of "Corchorus aestuans"
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==Identification== | ==Identification== | ||
===Leaf=== | ===Leaf=== | ||
| − | {{Leaf|||}}<ref name="Leaf"/> | + | {{Leaf|Ovate|1.3-7.6cm|Accute serrate}}<ref name="Leaf"/> |
===Flower=== | ===Flower=== | ||
| − | {{Flower||||}} | + | {{Flower|||Yellow|1-3 in clusters, Very shortly stalked, Very small}} |
===Fruit=== | ===Fruit=== | ||
| − | {{Fruit||||||}} | + | {{Fruit|Capsule|Hexagonal|Cylindric|||}} |
===Other features=== | ===Other features=== | ||
Revision as of 15:19, 4 May 2021
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Corchorus aestuans is an annual plant with erect, sparingly branched stems, it grows about 40cm tall. The plant yields a fibre and edible leaves. It is harvested from the wild for local use and is sometimes also cultivated as a fibre plant in tropical W Africa, sometimes also in SE Asia.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
[[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]].[1]
Parts Used
Chemical Composition
Common names
| Language | Common name |
|---|---|
| Kannada | |
| Hindi | |
| Malayalam | |
| Tamil | |
| Telugu | |
| Marathi | |
| Gujarathi | |
| Punjabi | |
| Kashmiri | |
| Sanskrit | |
| English |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
[[:Category:Habit - |]]
Identification
Leaf
| Kind | Shape | Feature |
|---|---|---|
| Ovate | 1.3-7.6cm | Accute serrate |
Flower
| Type | Size | Color and composition | Stamen | More information |
|---|---|---|---|---|
| Yellow | 1-3 in clusters, Very shortly stalked, Very small | {{{5}}} |
Fruit
| Type | Size | Mass | Appearance | Seeds | More information |
|---|---|---|---|---|---|
| Capsule | Hexagonal | Cylindric |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Originally native to the Americas, the plant has spread throughout the tropics and has become an invasive weed in some areas.[4]
Commonly seen growing in areas
Grassy savannah, Fallow land, Sandy riverbeds, Small alluvial depressions, On heavy alluvial soils.
Photo Gallery
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References
- ↑ Indian Medicinal Plants by C.P.Khare
- ↑ [Chemistry]
- ↑ [Morphology]
- ↑ Cultivation
External Links
- Ayurvedic Herbs known to be helpful to treat
- Herbs with Leaves used in medicine
- Habit -
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Grassy savannah
- Herbs that are commonly seen in the region of Fallow land
- Herbs that are commonly seen in the region of Sandy riverbeds
- Herbs that are commonly seen in the region of Small alluvial depressions
- Herbs that are commonly seen in the region of On heavy alluvial soils
- Herbs
- Pages without herbs images
