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Difference between revisions of "Phaseolus vulgaris"
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− | + | [[File:Snijboon peulen Phaseolus vulgaris.jpg |thumb|right|'''Phaseolus vulgaris''']] | |
+ | '''Phaseolus vulgaris''', also known as the common bean, is a herbaceous annual plant grown worldwide for its edible dry seeds or unripe fruit (both commonly called beans). The main categories of common beans, on the basis of use, are dry beans (seeds harvested at complete maturity), snap beans (tender pods with reduced fibre harvested before the seed development phase) and shell (shelled) beans (seeds harvested at physiological maturity). | ||
==Uses== | ==Uses== | ||
− | {{Uses|}}, {{Uses|}}, {{Uses| | + | {{Uses|Diabetes}}, {{Uses|Weight loss}}, {{Uses|Obesity}}. |
==Parts Used== | ==Parts Used== | ||
− | {{Parts Used|}}, {{Parts Used| | + | {{Parts Used|Fruits}}, {{Parts Used|Leaves}}. |
==Chemical Composition== | ==Chemical Composition== | ||
+ | |||
<ref name="chemical composition"/> | <ref name="chemical composition"/> | ||
==Common names== | ==Common names== | ||
− | {{Common names | + | {{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=}} |
==Properties== | ==Properties== | ||
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics. | Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics. | ||
===Dravya=== | ===Dravya=== | ||
+ | |||
===Rasa=== | ===Rasa=== | ||
− | |||
===Guna=== | ===Guna=== | ||
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==Habit== | ==Habit== | ||
− | {{Habit|}} | + | {{Habit|Herbs}} |
==Identification== | ==Identification== | ||
===Leaf=== | ===Leaf=== | ||
− | {{Leaf|||}}<ref name="Leaf"/> | + | {{Leaf|Simple|round in outline|1.5-5.0 cm long and as broad, heart-shaped at base, hairless or sparsely hairy, 3-5-lobed, middle lobes broadly ovate or rhombic-ovate}}<ref name="Leaf"/> |
===Flower=== | ===Flower=== | ||
− | {{Flower||||}} | + | {{Flower|Bisexual|broadly ovate-heart-shaped|cream white||2.5-3.0 cm across, stalked. Male flowers are solitary, on 1.5 cm long flower-cluster-stalk, bearing near the tip a stalkless}} |
===Fruit=== | ===Fruit=== | ||
− | {{Fruit|||| | + | {{Fruit|Simple Fruit|ovoid|2-7 cm long, 1-2.5 cm broad|orange-red|}} |
===Other features=== | ===Other features=== | ||
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==Where to get the saplings== | ==Where to get the saplings== | ||
− | |||
==Mode of Propagation== | ==Mode of Propagation== | ||
− | {{Propagation|}} | + | {{Propagation|Seeds}}. |
==How to plant/cultivate== | ==How to plant/cultivate== | ||
+ | |||
<ref name="How to plant/cultivate"/> | <ref name="How to plant/cultivate"/> | ||
==Commonly seen growing in areas== | ==Commonly seen growing in areas== | ||
− | {{Commonly seen| | + | {{Commonly seen|Lowland forest}}. |
==Photo Gallery== | ==Photo Gallery== | ||
Line 62: | Line 64: | ||
==References== | ==References== | ||
+ | |||
<references> | <references> | ||
+ | <ref name="chemical composition">[ Chemical composition]</ref> | ||
− | + | <ref name="Leaf">[ Morphology]</ref> | |
− | |||
− | <ref name="Leaf">[ | ||
− | <ref name="How to plant/cultivate">[ | + | <ref name="How to plant/cultivate">[ Cultivation Details]</ref> |
− | |||
</references> | </references> | ||
==External Links== | ==External Links== | ||
− | * [ ] | + | * [] |
− | + | ||
− | + | ||
[[Category:Herbs]] | [[Category:Herbs]] | ||
− | [[Category: | + | [[Category:]] |
Revision as of 16:41, 13 June 2020
Phaseolus vulgaris, also known as the common bean, is a herbaceous annual plant grown worldwide for its edible dry seeds or unripe fruit (both commonly called beans). The main categories of common beans, on the basis of use, are dry beans (seeds harvested at complete maturity), snap beans (tender pods with reduced fibre harvested before the seed development phase) and shell (shelled) beans (seeds harvested at physiological maturity).
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Diabetes, Weight loss, Obesity.
Parts Used
Chemical Composition
Common names
Language | Common name |
---|---|
Kannada | |
Hindi | |
Malayalam | |
Tamil | |
Telugu | |
Marathi | NA |
Gujarathi | NA |
Punjabi | NA |
Kashmiri | NA |
Sanskrit | |
English |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Simple | round in outline | 1.5-5.0 cm long and as broad, heart-shaped at base, hairless or sparsely hairy, 3-5-lobed, middle lobes broadly ovate or rhombic-ovate |
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
Bisexual | broadly ovate-heart-shaped | cream white | 2.5-3.0 cm across, stalked. Male flowers are solitary, on 1.5 cm long flower-cluster-stalk, bearing near the tip a stalkless |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Simple Fruit | ovoid | 2-7 cm long, 1-2.5 cm broad | orange-red | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Commonly seen growing in areas
Photo Gallery
References
External Links
- []
[[Category:]]
- Ayurvedic Herbs known to be helpful to treat Diabetes
- Ayurvedic Herbs known to be helpful to treat Weight loss
- Ayurvedic Herbs known to be helpful to treat Obesity
- Herbs with Fruits used in medicine
- Herbs with Leaves used in medicine
- Habit - Herbs
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Lowland forest
- Herbs