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Difference between revisions of "Prabhanjana vimardana Taila"
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==Formulation composition== | ==Formulation composition== | ||
| − | + | {| class="wikitable" | |
| + | | Bal¡ (API) ||Sida cordifolia|| Rt. ||25.6 g | ||
| + | |- | ||
| + | | áat¡var¢ API ||Asparagus racemosus|| Rt. Tr.|| 25.6 g | ||
| + | |- | ||
| + | | áigru API ||Moringa oleifera ||St. Bk.|| 25.6 g | ||
| + | |- | ||
| + | | Varu¸a API|| Crataeva nurvala ||St. Bk.|| 25.6 g | ||
| + | |- | ||
| + | | Arka API|| Calotropis procera ||Rt. ||25.6 g | ||
| + | |- | ||
| + | | Karaµjaka (Karaµja API)|| Pongamia pinnata ||St. Bk. ||25.6 g | ||
| + | |- | ||
| + | | Era¸·a API|| Ricinus communis ||Rt.|| 25.6 g | ||
| + | |- | ||
| + | | Kora¸¶a (Sahacara API) ||Barleria prionitis ||Pl.|| 25.6 g | ||
| + | |- | ||
| + | | V¡jigandh¡ (A¿vagandh¡ API)|| Withania somnifera ||Rt.|| 25.6 g | ||
| + | |- | ||
| + | | Pras¡ri¸¢ API ||Paederia foetida ||Pl. ||25.6 g | ||
| + | |- | ||
| + | | VariÀ¶ha Paµcam£la|||||| | ||
| + | |- | ||
| + | |a. Bilva API ||Aegle marmelos ||St. Bk. ||25.6 g | ||
| + | |- | ||
| + | |b. áyon¡ka API ||Oroxylum indicum ||Rt.|| 25.6 g | ||
| + | |- | ||
| + | |c. Gambh¡r¢ API ||Gmelina arborea|| St. Bk. ||25.6 g | ||
| + | |- | ||
| + | |d. P¡¶al¡ API ||Stereospermum suaveolens ||St. Bk.|| 25.6 g | ||
| + | |- | ||
| + | |e. Agnimantha API ||Clerodendrum phlomidis [Premna integrifolia (Official Substitute)]|| Rt.|| 25.6 g | ||
| + | |- | ||
| + | | Jala API|| for decoction Potable Water|| –|| 24.576 l | ||
| + | |- | ||
| + | |reduced to 6.144 l|| | ||
| + | |- | ||
| + | | Taila (Tila Taila API) ||Sesame oil ||– ||1.536 kg | ||
| + | |- | ||
| + | | KÀ¢ra (Godugdha API)|| Cow milk|| – ||3.072 l | ||
| + | |- | ||
| + | | Dadhi (Godadhi (API)) ||Curd from cow milk|| –|| 1.536 kg | ||
| + | |- | ||
| + | | K¡µjika (API) ||Sour gruel|| – ||1.536 l | ||
| + | |- | ||
| + | | Tagara API ||Valeriana wallichii|| Rz. ||12 g | ||
| + | |- | ||
| + | | Amarak¡À¶ha (Devad¡ru API)|| Cedrus deodar|| Ht. Wd.|| 12 g | ||
| + | |- | ||
| + | | El¡ (S£kÀmail¡ API) ||Elettaria cardamomum ||Sd.|| 12 g | ||
| + | |- | ||
| + | | áu¸¶h¢ API|| Zingiber officinale ||Rz. ||12 g | ||
| + | |- | ||
| + | | SarÀapa API ||Brassica campestris ||Sd.|| 12 g | ||
| + | |- | ||
| + | | Coraka API|| Angelica glauca|| Rz.|| 12 g | ||
| + | |- | ||
| + | | áat¡hv¡ API|| Anethum sowa|| Fr.|| 12 g | ||
| + | |- | ||
| + | | Ku˦ha API ||Saussurea lappa|| Rt.|| 12 g | ||
| + | |- | ||
| + | | Sindh£ttha (Saindhava Lava¸a (API))|| Rock salt|| –|| 12 g | ||
| + | |- | ||
| + | | R¡sn¡ API|| Pluchea lanceolata [Alpinia galanga (Official Substitute)] ||Rz.|| 12 g | ||
| + | |- | ||
| + | | K¡l¡nus¡rik¡(Meth¢ API)|| Trigonella foenum-graecum|| Sd. ||12 g | ||
| + | |- | ||
| + | | Vac¡ API ||Acorus calamus|| Rz. ||12 g | ||
| + | |- | ||
| + | | Citraka API ||Plumbago zeylanica|| Rt.|| 12 g | ||
| + | |- | ||
| + | | M¡Æs¢ (Ja¶¡m¡Æs¢ API)|| Nardostachys jatamansi ||Rz. ||12 g | ||
| + | |- | ||
| + | | Sarala API ||Pinus roxburghii ||Ht. Wd. ||12 g | ||
| + | |- | ||
| + | | Ka¶urohi¸¢ (Ka¶uk¡ API) ||Picrorhiza kurroa|| Rz.|| 12 g | ||
| + | |} | ||
==Method of preparation== | ==Method of preparation== | ||
Revision as of 17:14, 17 August 2018
This page is a stub. Learn how you can help expanding it.
Prabhanjana vimardana Taila is a medicated oil preparation made with the ingredients in the Formulation Composition given below with m£rcchita Tila taila as the basic ingredient.
Contents
Formulation composition
| Bal¡ (API) | Sida cordifolia | Rt. | 25.6 g |
| áat¡var¢ API | Asparagus racemosus | Rt. Tr. | 25.6 g |
| áigru API | Moringa oleifera | St. Bk. | 25.6 g |
| Varu¸a API | Crataeva nurvala | St. Bk. | 25.6 g |
| Arka API | Calotropis procera | Rt. | 25.6 g |
| Karaµjaka (Karaµja API) | Pongamia pinnata | St. Bk. | 25.6 g |
| Era¸·a API | Ricinus communis | Rt. | 25.6 g |
| Kora¸¶a (Sahacara API) | Barleria prionitis | Pl. | 25.6 g |
| V¡jigandh¡ (A¿vagandh¡ API) | Withania somnifera | Rt. | 25.6 g |
| Pras¡ri¸¢ API | Paederia foetida | Pl. | 25.6 g |
| VariÀ¶ha Paµcam£la | |||
| a. Bilva API | Aegle marmelos | St. Bk. | 25.6 g |
| b. áyon¡ka API | Oroxylum indicum | Rt. | 25.6 g |
| c. Gambh¡r¢ API | Gmelina arborea | St. Bk. | 25.6 g |
| d. P¡¶al¡ API | Stereospermum suaveolens | St. Bk. | 25.6 g |
| e. Agnimantha API | Clerodendrum phlomidis [Premna integrifolia (Official Substitute)] | Rt. | 25.6 g |
| Jala API | for decoction Potable Water | – | 24.576 l |
| reduced to 6.144 l | |||
| Taila (Tila Taila API) | Sesame oil | – | 1.536 kg |
| KÀ¢ra (Godugdha API) | Cow milk | – | 3.072 l |
| Dadhi (Godadhi (API)) | Curd from cow milk | – | 1.536 kg |
| K¡µjika (API) | Sour gruel | – | 1.536 l |
| Tagara API | Valeriana wallichii | Rz. | 12 g |
| Amarak¡À¶ha (Devad¡ru API) | Cedrus deodar | Ht. Wd. | 12 g |
| El¡ (S£kÀmail¡ API) | Elettaria cardamomum | Sd. | 12 g |
| áu¸¶h¢ API | Zingiber officinale | Rz. | 12 g |
| SarÀapa API | Brassica campestris | Sd. | 12 g |
| Coraka API | Angelica glauca | Rz. | 12 g |
| áat¡hv¡ API | Anethum sowa | Fr. | 12 g |
| Ku˦ha API | Saussurea lappa | Rt. | 12 g |
| Sindh£ttha (Saindhava Lava¸a (API)) | Rock salt | – | 12 g |
| R¡sn¡ API | Pluchea lanceolata [Alpinia galanga (Official Substitute)] | Rz. | 12 g |
| K¡l¡nus¡rik¡(Meth¢ API) | Trigonella foenum-graecum | Sd. | 12 g |
| Vac¡ API | Acorus calamus | Rz. | 12 g |
| Citraka API | Plumbago zeylanica | Rt. | 12 g |
| M¡Æs¢ (Ja¶¡m¡Æs¢ API) | Nardostachys jatamansi | Rz. | 12 g |
| Sarala API | Pinus roxburghii | Ht. Wd. | 12 g |
| Ka¶urohi¸¢ (Ka¶uk¡ API) | Picrorhiza kurroa | Rz. | 12 g |
Method of preparation
- Take all ingredients of pharmacopoeial quality.
- Treat Tila taila to prepare [[[murcchita]] Tila taila.
- A day prior to the sneha paka, prepare Godadhi.
- Wash, clean, dry the ingredients numbered 1 to 11 of the Formulation Composition, powder separately and pass through 355 µm I. S. sieve (sieve number 44) (kvatha dravya).
- Add water for decoction to the kvatha dravya and soak for 4 h, heat and reduce the volume to one-fourth. Filter through muslin cloth to obtain kvatha.[1]
Storage
- Store in a cool place in tightly closed containers, protected from light and moisture.
Therapeutic uses
- Vatagulma (abdominal lump due to Vata Dosha), Vatavidradhi (abscess due to Vata Dosha), Antravrddhi (Hernia), sula (pain), Ardita (facial palsy), Vataroga (diseases due to Vata Dosha /neurological disease), Katisula (lower backache), Prsthasula (lumbago), Mudhagarbha (malpresentation of the foetus).
Dose
- External application for Abhyanga.
Description
- Medicated oil, golden yellow in color with a pleasant odour.
Physico-chemical parameters
| Refractive index at 400 | 1.451 to 1.464 |
| Specific gravity at 400 | 0.908 to 0.945 |
| Saponification value | 187 to 204 |
| Iodine value | 84 to 95 |
| Acid value | 3 to 5 |
| Peroxide value | Not more than 6 |
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-III, page no 97.
