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Difference between revisions of "Mentha requienii - Corsican mint"
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[[File:Mentha requienii 8601.JPG|thumb|right|''Corsican mint'', ''Mentha requienii'']] | [[File:Mentha requienii 8601.JPG|thumb|right|''Corsican mint'', ''Mentha requienii'']] | ||
+ | '''Corsican mint''' is a herb and species of mint, native to Corsica, Sardinia, and mainland Italy, and naturalized in Portugal and in the British Isles. It is a very low-growing species with bright green leaves and a strong minty aroma. | ||
− | + | ==Uses== | |
+ | {{Uses|Fever}}, {{Uses|Digestive disorders}}, {{Uses|Headaches}}, {{Uses|Minor ailments}}. | ||
− | == | + | ==Parts Used== |
− | + | {{Parts Used|Leaves}}. | |
− | |||
− | == | + | ==Chemical Composition== |
+ | The main constituents that resulted were pulegone (78%), menthone (0.5%), isomenthone (18%), isopulegone (1.3%) and limonene (1.76%). In vitro antifungal activity is evaluated in order to identify new means that could be helpful in the prevention of contamination in indoor environments.<ref name="chemical composition"/> | ||
− | + | ==Common names== | |
− | + | {{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=Mint}} | |
− | |||
− | == References == | + | ==Properties== |
− | + | Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics. | |
− | <references> | + | ===Dravya=== |
− | <ref name=" | + | |
+ | ===Rasa=== | ||
+ | Katu (Pungent) | ||
+ | ===Guna=== | ||
+ | Laghu (Light), Ruksha (Dry), Tikshna (Sharp) | ||
+ | ===Veerya=== | ||
+ | Ushna (Hot) | ||
+ | ===Vipaka=== | ||
+ | Katu (Pungent) | ||
+ | ===Karma=== | ||
+ | Kapa, Vata | ||
+ | ===Prabhava=== | ||
+ | |||
+ | ==Habit== | ||
+ | {{Habit|Herb}} | ||
+ | |||
+ | ==Identification== | ||
+ | ===Leaf=== | ||
+ | {{Leaf|Simple||Foliage Color is Dark Green, Foliage Texture is Fine and Foliage Sheen is Matte}}<ref name="Leaf"/> | ||
+ | |||
+ | ===Flower=== | ||
+ | {{Flower|Unisexual|2-4cm long|Lavender|Single|Flower Interest is Showy, Fragrant Flowers are Not there}} | ||
+ | |||
+ | ===Fruit=== | ||
+ | {{Fruit|||Showy Fruit is Not there and Edible Fruit also Not there|Fruit Color is Sandy Brown|}} | ||
+ | |||
+ | ===Other features=== | ||
+ | |||
+ | ==List of Ayurvedic medicine in which the herb is used== | ||
+ | |||
+ | ==Where to get the saplings== | ||
+ | ==Mode of Propagation== | ||
+ | {{Propagation|Seeds}}. | ||
+ | |||
+ | ==How to plant/cultivate== | ||
+ | Succeeds in most soils and situations so long as the soil is not too dry<ref name="How to plant/cultivate"/> | ||
+ | |||
+ | ==Commonly seen growing in areas== | ||
+ | {{Commonly seen|Ground Cover}}, {{Commonly seen|Cultivated Beds}}, {{Commonly seen|Wet meadows}}, {{Commonly seen|Pozzines}}. | ||
+ | |||
+ | ==Photo Gallery== | ||
+ | <gallery class="left" caption="" widths="140px" heights="140px"> | ||
+ | File:Peppermint and Corsican mint plant.jpg | ||
+ | File:Mentha requienii (5597160452).jpg | ||
+ | File:Mentha requienii (5596580103).jpg | ||
+ | File:Peppermint and Corsican mint plant shorter.jpg | ||
+ | </gallery> | ||
+ | |||
+ | ==References== | ||
+ | |||
+ | <references> | ||
+ | <ref name="chemical composition">[https://www.ncbi.nlm.nih.gov/pubmed/22385272 Chemical constituents]</ref> | ||
+ | |||
+ | <ref name="Leaf">[http://www.learn2grow.com/plants/mentha-requienii/ Ornamental Features]</ref> | ||
+ | |||
+ | <ref name="How to plant/cultivate">[https://www.pfaf.org/user/Plant.aspx?LatinName=Mentha+requienii Cultivation details]</ref> | ||
</references> | </references> | ||
− | == External Links == | + | ==External Links== |
+ | * [http://www.missouribotanicalgarden.org/PlantFinder/PlantFinderDetails.aspx?taxonid=281454 Mentha requienii on missouribotanicalgarden ] | ||
+ | * [http://www.herbcottage.com.au/corsican-mint.html Mentha requienii on herbcottage] | ||
+ | * [http://www.perennials.com/plants/mentha-requienii.html Mentha requienii on perennials.com] | ||
− | |||
[[Category:Herbs]] | [[Category:Herbs]] | ||
+ | [[Category:Lamiaceae]] |
Latest revision as of 16:37, 23 June 2020
Corsican mint is a herb and species of mint, native to Corsica, Sardinia, and mainland Italy, and naturalized in Portugal and in the British Isles. It is a very low-growing species with bright green leaves and a strong minty aroma.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Fever, Digestive disorders, Headaches, Minor ailments.
Parts Used
Chemical Composition
The main constituents that resulted were pulegone (78%), menthone (0.5%), isomenthone (18%), isopulegone (1.3%) and limonene (1.76%). In vitro antifungal activity is evaluated in order to identify new means that could be helpful in the prevention of contamination in indoor environments.[1]
Common names
Language | Common name |
---|---|
Kannada | |
Hindi | |
Malayalam | |
Tamil | |
Telugu | |
Marathi | NA |
Gujarathi | NA |
Punjabi | NA |
Kashmiri | NA |
Sanskrit | |
English | Mint |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Katu (Pungent)
Guna
Laghu (Light), Ruksha (Dry), Tikshna (Sharp)
Veerya
Ushna (Hot)
Vipaka
Katu (Pungent)
Karma
Kapa, Vata
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Simple | Foliage Color is Dark Green, Foliage Texture is Fine and Foliage Sheen is Matte |
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
Unisexual | 2-4cm long | Lavender | Single | Flower Interest is Showy, Fragrant Flowers are Not there |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Showy Fruit is Not there and Edible Fruit also Not there | Fruit Color is Sandy Brown | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Succeeds in most soils and situations so long as the soil is not too dry[3]
Commonly seen growing in areas
Ground Cover, Cultivated Beds, Wet meadows, Pozzines.
Photo Gallery
References
External Links
- Ayurvedic Herbs known to be helpful to treat Fever
- Ayurvedic Herbs known to be helpful to treat Digestive disorders
- Ayurvedic Herbs known to be helpful to treat Headaches
- Ayurvedic Herbs known to be helpful to treat Minor ailments
- Herbs with Leaves used in medicine
- Herbs with common name in English
- Habit - Herb
- Index of Plants which can be propagated by Seeds
- Herbs that are commonly seen in the region of Ground Cover
- Herbs that are commonly seen in the region of Cultivated Beds
- Herbs that are commonly seen in the region of Wet meadows
- Herbs that are commonly seen in the region of Pozzines
- Herbs
- Lamiaceae