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Difference between revisions of "Oenothera odorata"

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(Created page with "{{stub}} ==Uses== {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}.<ref name="Uses"/> ==Parts Used== {{...")
 
 
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[[Image:Oenothera odorata0.jpg|thumb|right]]
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'''Oenothera odorata''' is a perennial plant that can grow up to 0.90 metres tall. It is harvested from the wild for local use as a food.
 
==Uses==
 
==Uses==
 
{{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}.<ref name="Uses"/>
 
{{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}.<ref name="Uses"/>
  
 
==Parts Used==
 
==Parts Used==
{{Parts Used|}}, {{Parts Used|stem}}, {{Parts Used|leaves}}, {{Parts Used|Root}}.
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{{Parts Used|Young leaves}.
  
 
==Chemical Composition==
 
==Chemical Composition==
<ref name="chemical composition"/>
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It contains polyphenol (39 identified constituents) among which macrocyclic ellagitannin turned out to be the main constituent.<ref name="chemical composition"/>
  
 
==Common names==
 
==Common names==
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===Dravya===
 
===Dravya===
 
===Rasa===
 
===Rasa===
 
  
 
===Guna===
 
===Guna===
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==Habit==
 
==Habit==
{{Habit|}}
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{{Habit|Perennial}}
  
 
==Identification==
 
==Identification==
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==Mode of Propagation==
 
==Mode of Propagation==
{{Propagation|}}
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{{Propagation|Seeds}}, {{Propagation|Basal cuttings in spring.}}.
  
 
==How to plant/cultivate==
 
==How to plant/cultivate==
<ref name="How to plant/cultivate"/>
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Prefers a dryish well-drained sandy loam and full sun.<ref name="How to plant/cultivate"/>
  
 
==Commonly seen growing in areas==
 
==Commonly seen growing in areas==
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==Photo Gallery==
 
==Photo Gallery==
 
<gallery class="left" caption="" widths="140px" heights="140px">
 
<gallery class="left" caption="" widths="140px" heights="140px">
 
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Image:Oenothera odorata0.jpg
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File: Oenothera odorata 1-OB9.jpg
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File: Oenothera odorata 2-OB9.jpg
 
</gallery>
 
</gallery>
  
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<references>  
 
<references>  
  
<ref name="chemical composition">["Chemistry"]</ref>
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<ref name="chemical composition">[https://www.researchgate.net/publication/234120812_Chemical_Composition_Antioxidative_and_Anti-Inflammatory_Activity_of_Extracts_Prepared_from_Aerial_Parts_of_Oenothera_biennis_L_and_Oenothera_paradoxa_Hudziok_Obtained_after_Seeds_Cultivation Chemistry]</ref>
  
<ref name="Leaf">["Morphology"]</ref>
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<ref name="Leaf">[Morphology]</ref>
  
<ref name="How to plant/cultivate">[ "Cultivation"]</ref>
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<ref name="How to plant/cultivate">[http://temperate.theferns.info/plant/Oenothera+odorata Cultivation]</ref>
 
<ref name="Uses">Indian Medicinal Plants by C.P.Khare</ref>
 
<ref name="Uses">Indian Medicinal Plants by C.P.Khare</ref>
 
</references>
 
</references>
  
 
==External Links==
 
==External Links==
* [ ]
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* [https://pfaf.org/user/Plant.aspx?LatinName=Oenothera+odorata Oenothera odorata on pfaf.org ]
* [ ]
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* [ ]
 
 
[[Category:Herbs]]
 
[[Category:Herbs]]
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[[Category:Pages without herbs images]]

Latest revision as of 11:17, 9 June 2020

Oenothera odorata0.jpg

Oenothera odorata is a perennial plant that can grow up to 0.90 metres tall. It is harvested from the wild for local use as a food.

Uses

[[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]].[1]

Parts Used

{{Parts Used|Young leaves}.

Chemical Composition

It contains polyphenol (39 identified constituents) among which macrocyclic ellagitannin turned out to be the main constituent.[2]

Common names

Language Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Perennial

Identification

Leaf

Kind Shape Feature

[3]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds, Basal cuttings in spring..

How to plant/cultivate

Prefers a dryish well-drained sandy loam and full sun.[4]

Commonly seen growing in areas

[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].

Photo Gallery

References

  1. Indian Medicinal Plants by C.P.Khare
  2. Chemistry
  3. [Morphology]
  4. Cultivation

External Links