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Difference between revisions of "Gandharvahasta Taila"
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==Formulation composition== | ==Formulation composition== | ||
{| class="wikitable" | {| class="wikitable" | ||
− | | Gandharva hasta mūla ( | + | | Gandharva hasta mūla (Eraṇḍa API)||[[ Ricinus communis ]]||Rt.|| 4.8 k g |
|- | |- | ||
− | | Yava API ||Hordeum vulgare|| Sd. ||3.07 kg | + | | Yava API ||[[Hordeum vulgare]]|| Sd. ||3.07 kg |
|- | |- | ||
− | | Nāgara ( | + | | Nāgara (Śuṇṭhī API) ||[[Zingiber officinale]] || Rz.|| 96 g |
|- | |- | ||
| Jala API for decoction ||Water|| || 24.58 l | | Jala API for decoction ||Water|| || 24.58 l | ||
Line 13: | Line 13: | ||
|Reduced to|||||| 6.14 l | |Reduced to|||||| 6.14 l | ||
|- | |- | ||
− | | | + | | Kṣīra (Godugdha API) ||Cow’s milk || || 1.54 l |
|- | |- | ||
− | | | + | | Eraṇḍa API ||Taila Ricinus communis|| Oil ||768 g |
|- | |- | ||
− | | Gandharvahasta mūla ( | + | | Gandharvahasta mūla (Eraṇḍa API) ||[[Ricinus communis]]|| Rt.|| 192 g |
|- | |- | ||
− | | | + | | Śuṇṭhī API ||[[Zingiber officinale]]|| Rz. ||48 g |
|} | |} | ||
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*Take all ingredients of pharmacopoeial quality. | *Take all ingredients of pharmacopoeial quality. | ||
*Wash and dry all the herbal raw materials thoroughly. | *Wash and dry all the herbal raw materials thoroughly. | ||
− | *Treat | + | *Treat Eraṇḍa taila to prepare Mūrchita Eraṇḍa Taila. |
*Pulverize the dried ingredients numbered 1 to 3 (kvātha dravya) to a coarse powder, add required amount of water, heat and reduce the volume to one fourth. | *Pulverize the dried ingredients numbered 1 to 3 (kvātha dravya) to a coarse powder, add required amount of water, heat and reduce the volume to one fourth. | ||
− | *Filter with muslin cloth to obtain kvātha. | + | *Filter with muslin cloth to obtain [[kvātha]]. |
*Take the other ingredients ([[kalka]] dravyas) numbered 7 and 8 of the formulation composition, dry, powder and pass through sieve number 85. | *Take the other ingredients ([[kalka]] dravyas) numbered 7 and 8 of the formulation composition, dry, powder and pass through sieve number 85. | ||
*Transfer the powdered ingredients to wet grinder and grind with sufficient quantity of water to prepare a homogeneous blend. | *Transfer the powdered ingredients to wet grinder and grind with sufficient quantity of water to prepare a homogeneous blend. | ||
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==Therapeutic uses== | ==Therapeutic uses== | ||
− | *Vidradhi ( | + | *Vidradhi (Abscess), Plīhā (Enlargement of spleen), Gulma (Abdominal lump), Udāvarta (Upward movement of gases), Śopha (Oedema), Udara (Diseases of abdomen) and MahāVāta roga (Major neurological disorders). |
==Dose== | ==Dose== | ||
Line 70: | Line 70: | ||
[[Category:Formulations]] | [[Category:Formulations]] | ||
− | [[Category: | + | [[Category:Ayurvedic Medicine]] |
+ | [[Category:Therapeutic use of Formula - Abscess]] | ||
+ | [[Category:Therapeutic use of Formula - Enlargement of spleen]] | ||
+ | [[Category:Therapeutic use of Formula - Abdominal lump]] | ||
+ | [[Category:Therapeutic use of Formula - Upward movement of gases]] | ||
+ | [[Category:Therapeutic use of Formula - Oedema]] | ||
+ | [[Category:Therapeutic use of Formula - Diseases of abdomen]] | ||
+ | [[Category:Therapeutic use of Formula - Major neurological disorders]] |
Latest revision as of 12:53, 20 September 2018
Gandharvahasta Taila is a liquid preparation made with the ingredients in the Formulation composition described below with Tila Taila as the basic ingredient.
Contents
Formulation composition
Gandharva hasta mūla (Eraṇḍa API) | Ricinus communis | Rt. | 4.8 k g |
Yava API | Hordeum vulgare | Sd. | 3.07 kg |
Nāgara (Śuṇṭhī API) | Zingiber officinale | Rz. | 96 g |
Jala API for decoction | Water | 24.58 l | |
Reduced to | 6.14 l | ||
Kṣīra (Godugdha API) | Cow’s milk | 1.54 l | |
Eraṇḍa API | Taila Ricinus communis | Oil | 768 g |
Gandharvahasta mūla (Eraṇḍa API) | Ricinus communis | Rt. | 192 g |
Śuṇṭhī API | Zingiber officinale | Rz. | 48 g |
Method of preparation
- Take all ingredients of pharmacopoeial quality.
- Wash and dry all the herbal raw materials thoroughly.
- Treat Eraṇḍa taila to prepare Mūrchita Eraṇḍa Taila.
- Pulverize the dried ingredients numbered 1 to 3 (kvātha dravya) to a coarse powder, add required amount of water, heat and reduce the volume to one fourth.
- Filter with muslin cloth to obtain kvātha.
- Take the other ingredients (kalka dravyas) numbered 7 and 8 of the formulation composition, dry, powder and pass through sieve number 85.
- Transfer the powdered ingredients to wet grinder and grind with sufficient quantity of water to prepare a homogeneous blend.
- Take Mūrchita Taila in a stainless steel vessel and heat it mildly. [1]
Description
- A medicated oil, yellowish brown in color with characteristic odour.
Storage
- Store in a cool place in tightly closed containers, protected from light and moisture.
Therapeutic uses
- Vidradhi (Abscess), Plīhā (Enlargement of spleen), Gulma (Abdominal lump), Udāvarta (Upward movement of gases), Śopha (Oedema), Udara (Diseases of abdomen) and MahāVāta roga (Major neurological disorders).
Dose
- 6 to12 ml daily in divided doses.
Anupāna
- Warm water.
Physico-chemical parameters
Refractive index at 40 degree | 1.451 to 1.460 |
Weight per ml at 400 degree | 0.975 g to 0.985 g |
Saponification value | 180 to 200 |
Iodine value | 75 to 100 |
Acid value | Not more than 4 |
Peroxide value | Not more than 2 |
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-1, page no 121.
Categories:
- Formulations
- Ayurvedic Medicine
- Therapeutic use of Formula - Abscess
- Therapeutic use of Formula - Enlargement of spleen
- Therapeutic use of Formula - Abdominal lump
- Therapeutic use of Formula - Upward movement of gases
- Therapeutic use of Formula - Oedema
- Therapeutic use of Formula - Diseases of abdomen
- Therapeutic use of Formula - Major neurological disorders