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Difference between revisions of "Yūsā"
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Latest revision as of 18:22, 23 August 2018
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Yūsā is fluid prparation obtained by boiling 48 g og primary substance (pradhāna dravys) with 38 g each of śuṇṭhī and pippalī in water till the primary substance is cooked and strained.[1]
References
- ↑ The Ayurvedic formulary of India Part III, page no 473.
