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Difference between revisions of "Aśvagandhādyariṣṭa"
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− | + | '''Aśvagandhādyariṣṭa''' is a fermented liquid preparation made with the ingredients in the Formulation composition given below. It contains not more than 10 per cent, and not less than 5 per cent of alcohol that is self generated in the preparation over a period of time. | |
− | ''' | ||
==Formulation composition== | ==Formulation composition== | ||
− | + | {| class="wikitable" | |
+ | | Aśvagandhā API|| Withania somnifera|| Rt. ||2.4 kg | ||
+ | |- | ||
+ | |Muśalī API ||Chlorophytum tuberosum|| Rt. ||960 g | ||
+ | |- | ||
+ | | Mañjiṣṭhā API|| Rubia cordifolia|| Rt.|| 480 g | ||
+ | |- | ||
+ | | Harītakī API|| Terminalia chebula|| P. ||480 g | ||
+ | |- | ||
+ | | Haridrā API ||Curcuma longa ||Rz.|| 480 g | ||
+ | |- | ||
+ | | Dāruharidrā API ||Berberis aristata ||St. ||480 g | ||
+ | |- | ||
+ | | Madhuka (Yaṣṭī API) ||Glycyrrhiza glabra|| Rt. ||480 g | ||
+ | |- | ||
+ | | Rāsnā API ||Pluchea lanceolata ||Rt./Lf.*|| 480 g | ||
+ | |- | ||
+ | | Vidārā API ||Pueraria tuberosa ||Rt. Tr.|| 480 g | ||
+ | |- | ||
+ | | Pārtha (Arjuna API) ||Terminalia arjuna St.|| Bk.|| 480 g | ||
+ | |- | ||
+ | | Mustaka (Mustā API) ||Cyperus rotundus|| Rz.|| 480 g | ||
+ | |- | ||
+ | | Trivṛt API ||Ipomoea turpethum ||Rt. ||480 g | ||
+ | |- | ||
+ | | Anantā (Śveta sārivā API)|| Hemidesmus indicus ||Rt.|| 384 g | ||
+ | |- | ||
+ | | Śyāmā (Kṛṣṇa sārivā API)|| Cryptolepis buchanani ||Rt. ||384 g | ||
+ | |- | ||
+ | | Śveta Candana API ||Santalum album ||Ht. Wd. ||384 g | ||
+ | |- | ||
+ | | Rakta Candana API ||Pterocarpus santalinus ||Ht. Wd||. 384 g | ||
+ | |- | ||
+ | | Vacā API ||Acorus calamus|| Rz. ||384 g | ||
+ | |- | ||
+ | | Citraka API ||Plumbago zeylanica|| Rt. ||384 g | ||
+ | |- | ||
+ | | Jala for decoction ||Water || ||98.304 l | ||
+ | |- | ||
+ | |reduced to || || ||12.288 l | ||
+ | |- | ||
+ | |[[Prakṣepa Dravya]]s | ||
+ | |- | ||
+ | | Mākṣika (Madhu API)|| Honey || ||14.4 kg | ||
+ | |- | ||
+ | | Dhātakī API ||Woodfordia fruticosa ||Fl. ||768 g | ||
+ | |- | ||
+ | | Śuṇṭhī API ||[[Zingiber officinale]]|| Rz.|| 96 g | ||
+ | |- | ||
+ | | Marica API ||Piper nigrum ||Fr.|| 96 g | ||
+ | |- | ||
+ | | Pippalī API ||Piper longum|| Fr. ||96 g | ||
+ | |- | ||
+ | | Tvak API ||Cinnamomum zeylanicum ||St. Bk.|| 192 g | ||
+ | |- | ||
+ | | Elā (Sūkṣmailā API)|| Elettaria cardamomum ||Sd.|| 192 g | ||
+ | |- | ||
+ | | Patra (Tejapatra API)|| Cinnamomum tamala ||Lf. ||192 g | ||
+ | |- | ||
+ | | Priyaṅgu API ||Callicarpa macrophylla ||Fl.|| 192 g | ||
+ | |- | ||
+ | | Nāgakeśara API|| Mesua ferrea|| Stmn.|| 96 g | ||
+ | |} | ||
==Method of preparation== | ==Method of preparation== | ||
*Take the raw materials of pharmacopoeial quality. | *Take the raw materials of pharmacopoeial quality. | ||
− | *Wash, dry and powder the ingredients numbered 1 to 18 ( | + | *Wash, dry and powder the ingredients numbered 1 to 18 ([[Kvātha Dravya]]) of the formulation composition individually and pass through the sieve number 44 to obtain coarse powder. |
− | *Clean, dry and powder the ingredients numbered 22 to 29 ( | + | *Clean, dry and powder the ingredients numbered 22 to 29 ([[Prakṣepa Dravya]]) of the formulation composition individually and pass through the sieve number 85 to obtain fine powder. |
− | *Add specified amounts of water to the | + | *Add specified amounts of water to the [[Kvātha Dravya]], soak overnight, heat, reduce to one eighth and filter through muslin cloth to obtain [[Kvātha]]. Allow to cool. <ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> |
==Description== | ==Description== | ||
− | *Clear, dark brown liquid without frothing and significant sedimentation; with astringent taste | + | *Clear, dark brown liquid without frothing and significant sedimentation; with astringent taste. |
+ | |||
+ | ==Storage== | ||
+ | *Store in a cool place in tightly closed amber coloured bottle, protect from light and moisture. | ||
+ | |||
+ | ==Therapeutic uses== | ||
+ | *Murccha (Syncope), Apasmara (Epilepsy), shosa (Cachexia), Unmada (Mania/Psychosis), Karshya (Emaciation), Arsha (Piles), Agnimandya (Digestive impairment), Vataroga (Neurological disorders). | ||
+ | |||
+ | ==Dose== | ||
+ | *15 – 30 ml orally with equal amount of water after meals twice a day. | ||
+ | |||
+ | ==Anupāna== | ||
+ | |||
+ | ==Physico-chemical parameters== | ||
+ | {| class="wikitable" | ||
+ | |Total phenolic content||0.104 to 0.260 per cent | ||
+ | |- | ||
+ | |Total solids|| Not less than 18.5 per cent | ||
+ | |- | ||
+ | |Specific gravity (at 25º)||1.05 to 1.20 | ||
+ | |- | ||
+ | |pH||3.50 to 4.50 | ||
+ | |- | ||
+ | |Reducing sugars||Not less than 13 per cent | ||
+ | |- | ||
+ | |Non-reducing sugars||Not more than 0.70 per cent | ||
+ | |- | ||
+ | |Alcohol content ||5 to 10 per cent | ||
+ | |- | ||
+ | |Methanol|| Absent | ||
+ | |} | ||
==References== | ==References== | ||
Line 22: | Line 113: | ||
[[Category:Formulations]] | [[Category:Formulations]] | ||
+ | [[Category:Ayurvedic Medicine]] | ||
+ | [[Category:Therapeutic use of Formula - Syncope]] | ||
+ | [[Category:Therapeutic use of Formula - Epilepsy]] | ||
+ | [[Category:Therapeutic use of Formula - Cachexia]] | ||
+ | [[Category:Therapeutic use of Formula - Psychosis]] | ||
+ | [[Category:Therapeutic use of Formula - Mania]] | ||
+ | [[Category:Therapeutic use of Formula - Emaciation]] | ||
+ | [[Category:Therapeutic use of Formula - Piles]] | ||
+ | |||
+ | [[Category:Therapeutic use of Formula - Digestive impairment]] | ||
+ | [[Category:Therapeutic use of Formula - Neurological disorders]] |
Latest revision as of 15:36, 27 June 2023
Aśvagandhādyariṣṭa is a fermented liquid preparation made with the ingredients in the Formulation composition given below. It contains not more than 10 per cent, and not less than 5 per cent of alcohol that is self generated in the preparation over a period of time.
Contents
Formulation composition
Aśvagandhā API | Withania somnifera | Rt. | 2.4 kg |
Muśalī API | Chlorophytum tuberosum | Rt. | 960 g |
Mañjiṣṭhā API | Rubia cordifolia | Rt. | 480 g |
Harītakī API | Terminalia chebula | P. | 480 g |
Haridrā API | Curcuma longa | Rz. | 480 g |
Dāruharidrā API | Berberis aristata | St. | 480 g |
Madhuka (Yaṣṭī API) | Glycyrrhiza glabra | Rt. | 480 g |
Rāsnā API | Pluchea lanceolata | Rt./Lf.* | 480 g |
Vidārā API | Pueraria tuberosa | Rt. Tr. | 480 g |
Pārtha (Arjuna API) | Terminalia arjuna St. | Bk. | 480 g |
Mustaka (Mustā API) | Cyperus rotundus | Rz. | 480 g |
Trivṛt API | Ipomoea turpethum | Rt. | 480 g |
Anantā (Śveta sārivā API) | Hemidesmus indicus | Rt. | 384 g |
Śyāmā (Kṛṣṇa sārivā API) | Cryptolepis buchanani | Rt. | 384 g |
Śveta Candana API | Santalum album | Ht. Wd. | 384 g |
Rakta Candana API | Pterocarpus santalinus | Ht. Wd | . 384 g |
Vacā API | Acorus calamus | Rz. | 384 g |
Citraka API | Plumbago zeylanica | Rt. | 384 g |
Jala for decoction | Water | 98.304 l | |
reduced to | 12.288 l | ||
Prakṣepa Dravyas | |||
Mākṣika (Madhu API) | Honey | 14.4 kg | |
Dhātakī API | Woodfordia fruticosa | Fl. | 768 g |
Śuṇṭhī API | Zingiber officinale | Rz. | 96 g |
Marica API | Piper nigrum | Fr. | 96 g |
Pippalī API | Piper longum | Fr. | 96 g |
Tvak API | Cinnamomum zeylanicum | St. Bk. | 192 g |
Elā (Sūkṣmailā API) | Elettaria cardamomum | Sd. | 192 g |
Patra (Tejapatra API) | Cinnamomum tamala | Lf. | 192 g |
Priyaṅgu API | Callicarpa macrophylla | Fl. | 192 g |
Nāgakeśara API | Mesua ferrea | Stmn. | 96 g |
Method of preparation
- Take the raw materials of pharmacopoeial quality.
- Wash, dry and powder the ingredients numbered 1 to 18 (Kvātha Dravya) of the formulation composition individually and pass through the sieve number 44 to obtain coarse powder.
- Clean, dry and powder the ingredients numbered 22 to 29 (Prakṣepa Dravya) of the formulation composition individually and pass through the sieve number 85 to obtain fine powder.
- Add specified amounts of water to the Kvātha Dravya, soak overnight, heat, reduce to one eighth and filter through muslin cloth to obtain Kvātha. Allow to cool. [1]
Description
- Clear, dark brown liquid without frothing and significant sedimentation; with astringent taste.
Storage
- Store in a cool place in tightly closed amber coloured bottle, protect from light and moisture.
Therapeutic uses
- Murccha (Syncope), Apasmara (Epilepsy), shosa (Cachexia), Unmada (Mania/Psychosis), Karshya (Emaciation), Arsha (Piles), Agnimandya (Digestive impairment), Vataroga (Neurological disorders).
Dose
- 15 – 30 ml orally with equal amount of water after meals twice a day.
Anupāna
Physico-chemical parameters
Total phenolic content | 0.104 to 0.260 per cent |
Total solids | Not less than 18.5 per cent |
Specific gravity (at 25º) | 1.05 to 1.20 |
pH | 3.50 to 4.50 |
Reducing sugars | Not less than 13 per cent |
Non-reducing sugars | Not more than 0.70 per cent |
Alcohol content | 5 to 10 per cent |
Methanol | Absent |
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-II, page no 20.
Categories:
- Formulations
- Ayurvedic Medicine
- Therapeutic use of Formula - Syncope
- Therapeutic use of Formula - Epilepsy
- Therapeutic use of Formula - Cachexia
- Therapeutic use of Formula - Psychosis
- Therapeutic use of Formula - Mania
- Therapeutic use of Formula - Emaciation
- Therapeutic use of Formula - Piles
- Therapeutic use of Formula - Digestive impairment
- Therapeutic use of Formula - Neurological disorders