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Difference between revisions of "Withania somnifera Dunal - Ashvaghandha"

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(Created page with "{{stub}} '''Ashvagandha''' consists of dried mature roots of Withania somnifera Dunal. (Fam.Solanaceae), a perennial shrub, found in waste land, cultivated field and open grou...")
 
 
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==Common names==
 
==Common names==
{{Common names|sa=Hayagandhi, Vajigandha|en=|gu=Asgandha|hi=Asgandh|kn=Angarberu, Hiremaddina-gida|ks=Asagandh|ml=Amukkuram|mr=Asagandha, Askagandha|pa=Asgandh|ta=Amukkaramkizangu|te=Pennerugadda}}
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{{Common names|sa=Hayagandhi, Vajigandha|en=NA|gu=Asgandha|hi=Asgandh|kn=Angarberu, Hiremaddina-gida|ks=Asagandh|ml=Amukkuram|mr=Asagandha, Askagandha|pa=Asgandh|ta=Amukkaramkizangu|te=Pennerugadda}}
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==Chemical Composition==
 +
Alkaloids and withanolides.
 +
 
 
==Properties==
 
==Properties==
 
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
 
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
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Madhura
 
Madhura
 
===Karma===
 
===Karma===
Rasaayana, Vatakaphapaha, Balya, V¡ajikaarana  
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Rasaayana, Vatakaphapaha, Balya, Vajikaarana  
 
===Prabhava===
 
===Prabhava===
  

Latest revision as of 10:15, 5 August 2018

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Ashvagandha consists of dried mature roots of Withania somnifera Dunal. (Fam.Solanaceae), a perennial shrub, found in waste land, cultivated field and open grounds throughout India, widely cultivated in certain areas of Madhya Pradesh and Rajasthan , roots collected in winter, washed and cut into short pieces.[1]

Common names

Language Common name
Kannada Angarberu, Hiremaddina-gida
Hindi Asgandh
Malayalam Amukkuram
Tamil Amukkaramkizangu
Telugu Pennerugadda
Marathi Asagandha, Askagandha
Gujarathi Asgandha
Punjabi Asgandh
Kashmiri Asagandh
Sanskrit Hayagandhi, Vajigandha
English NA


Chemical Composition

Alkaloids and withanolides.

Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Tikta (Bitter), Kashaya

Guna

Laghu (Light)

Veerya

Ushna (Hot)

Vipaka

Madhura

Karma

Rasaayana, Vatakaphapaha, Balya, Vajikaarana

Prabhava

References

  1. THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-I, VOLUME-1, page no 20.

See also

External Links

THE AYURVEDIC PHARMACOPOEIA OF INDIA