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[[File:Agastache rugosa 02.JPG|thumb|right|''Korean mint '', ''Agastache rugosa'']]
'''Agastache rugosa''' is an aromatic herb in the mint family, native to East Asia (, China, Japan, Korea, Russian Primorye, Taiwan, and Vietnam)
==Uses==
{{Uses|Poor digestion}}, {{Uses|Fungal infection}}, {{Uses|Abdominal bloating}}, {{Uses|Indigestion}}, {{Uses|Nausea}}, {{Uses|Vomiting}}, {{Uses|Chest congestion}}, {{Uses|Diarrhea}}, {{Uses|Headaches}}.
==List of Ayurvedic medicine in which the herb is used==
* [[Vishatinduka Taila]] as ''root juice extract''
==Where to get the saplings==
==How to plant/cultivate==
Prefers Seed - sow spring in a sunny sheltered position greenhouse and a wellonly just cover the seed. The seed usually germinates in 1 -drained soil3 months at 13°c<ref name="How to plant/cultivate"/>
==Commonly seen growing in areas==
<references>
<ref name="chemical composition">[https://link.springer.com/article/10.1007%2FBF03036127 " chemical Chemical analysis"]</ref>
<ref name="Leaf">[https://web.archive.org/web/20131226161459/http://www.wildflowers-guide.com/39-agrimony.html "levaves Leaves description"]</ref>
<ref name="How to plant/cultivate">[https://pfaf.org/user/Plant.aspx?LatinName=Agastache+rugosa "foeniculum Cultivation details"]</ref>
</references>

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