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Difference between revisions of "Acacia senegal - Babula"
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[[File:Acacia senegal - Köhler–s Medizinal-Pflanzen-004.jpg|thumb|right|''Babula'', ''Acacia senegal'']] | [[File:Acacia senegal - Köhler–s Medizinal-Pflanzen-004.jpg|thumb|right|''Babula'', ''Acacia senegal'']] | ||
− | + | '''Acacia senegal''' is a legume tree from the dry tropics and subtropics. It is valued for the production of gum arabic, the only acacia gum evaluated as a safe food additive. The leaves and pods are browsed by livestock. | |
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==Uses== | ==Uses== | ||
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Revision as of 11:27, 13 December 2019
Acacia senegal is a legume tree from the dry tropics and subtropics. It is valued for the production of gum arabic, the only acacia gum evaluated as a safe food additive. The leaves and pods are browsed by livestock.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
[[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]], [[:Category:Ayurvedic Herbs known to be helpful to treat |]].
Parts Used
[[:Category:Herbs with used in medicine|]], stem, leaves, Root.
Chemical Composition
Common names
Language | Common name |
---|---|
Kannada | |
Hindi | |
Malayalam | |
Tamil | |
Telugu | |
Marathi | |
Gujarathi | |
Punjabi | |
Kashmiri | |
Sanskrit | |
English |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Guna
Veerya
Vipaka
Karma
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Bipinnate | Alternate | Leaves bipinnate, 3-8 pinnae (glands between uppermost and lowermost pinnae); rachis up to 2.5 cm long; pinnacles are pairs of 8-15, green; 2 stipular spines strongly recurved with a 3rd pseudo-stipular between them. |
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
Bisexual | Axillary spikes | Flowers yellowish-white and fragrant, in cylindrical, axillary pedunculate spikes, 5-10 cm long; calyx of each flower has 5 deep lobes, 5 petals and a mass of short stamens; pistil inconspicuous | {{{5}}} |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Pods | 7.5 x 2 cm | green and pubescent when young, maturing to shiny bronze, often with dark patches and bearing prominent veins | seeds 3-6, smooth, flat, rather small, shiny, dark brown. | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
Where to get the saplings
Mode of Propagation
[[:Category:Index of Plants which can be propagated by |]]
How to plant/cultivate
Commonly seen growing in areas
[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].
Photo Gallery
References
- ↑ ["chemistry"]
- ↑ "morphology"
- ↑ [ "Cultivation"]
External Links
- [ ]
- [ ]
- [ ]