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Difference between revisions of "Balā Taila"

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(Method of preparation)
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*Add water for decoction to the kvatha dravya and soak for 4 h, heat and reduce the volume to one-tenth. Filter through muslin cloth to obtain [[kvatha]].
 
*Add water for decoction to the kvatha dravya and soak for 4 h, heat and reduce the volume to one-tenth. Filter through muslin cloth to obtain [[kvatha]].
 
*Wash and clean the cut pieces of [[Ikshu]], and squeeze the juice and strain through muslin cloth to obtain Ikshu svarasa.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
 
*Wash and clean the cut pieces of [[Ikshu]], and squeeze the juice and strain through muslin cloth to obtain Ikshu svarasa.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/>
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==Description==
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*Medicated oil, light golden yellow in color with a pleasant odour.
  
 
==References==
 
==References==

Revision as of 12:33, 9 August 2018

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Balaa Taila is a medicated oil preparation made with the ingredients in the Formulation Composition given below with murcchita Tila taila as the basic ingredient

Formulation composition

Method of preparation

  • Take all ingredients of pharmacopoeial quality.
  • Treat Tila taila to prepare murcchita Tila taila.
  • A day prior to the sneha paka, iniate to prepare Mastu.
  • Wash, clean, dry the ingredients numbered 1 to 3 of the Formulation Composition, powder separately and pass through 355 µm I. S. sieve (sieve number 44) (kvatha dravya).
  • Add water for decoction to the kvatha dravya and soak for 4 h, heat and reduce the volume to one-tenth. Filter through muslin cloth to obtain kvatha.
  • Wash and clean the cut pieces of Ikshu, and squeeze the juice and strain through muslin cloth to obtain Ikshu svarasa.[1]

Description

  • Medicated oil, light golden yellow in color with a pleasant odour.

References

  1. THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-III, page no 69.