Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.
Difference between revisions of "Lākṣā Guggulu"
| Line 10: | Line 10: | ||
*Weigh and crush Guggulu - shuddha. Add equal amount of water and gently boil in an iron vessel to a thick consistency. Add fine powder of mixed ingredients with continuous stirring. | *Weigh and crush Guggulu - shuddha. Add equal amount of water and gently boil in an iron vessel to a thick consistency. Add fine powder of mixed ingredients with continuous stirring. | ||
*Take out the mass and pound. Use castor oil to an extent required to facilitate the pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | *Take out the mass and pound. Use castor oil to an extent required to facilitate the pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | ||
| + | |||
| + | ==Description== | ||
| + | *Spherical pills, blackish in colour with agreeable odour and bitter taste. | ||
==References== | ==References== | ||
Revision as of 11:41, 9 August 2018
This page is a stub. Learn how you can help expanding it.
Laaksha Guggulu Vati is a preparation made with the ingredients in the Formulation composition given below with Guggulu as the basic ingredient.
Formulation composition
Method of preparation
- Take all the ingredients of the pharmacopoeial quality.
- Wash, dry and powder the ingredients number 1 to 5 of the formulation composition separately and pass through sieve number 85, weigh them separately in the required quantities and mix.
- Weigh and crush Guggulu - shuddha. Add equal amount of water and gently boil in an iron vessel to a thick consistency. Add fine powder of mixed ingredients with continuous stirring.
- Take out the mass and pound. Use castor oil to an extent required to facilitate the pounding and continue pounding till a semi-solid uniformly mixed mass of suitable plasticity is obtained.[1]
Description
- Spherical pills, blackish in colour with agreeable odour and bitter taste.
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-II, page no 164.
