Note: This is a project under development. The articles on this wiki are just being initiated and broadly incomplete. You can Help creating new pages.
Difference between revisions of "Uśīrāsava"
(→Method of preparation) |
|||
Line 11: | Line 11: | ||
*Add specified amount of water to the ingredient number 25 of the formulation composition, allow to dissolve and filter through the muslin cloth. | *Add specified amount of water to the ingredient number 25 of the formulation composition, allow to dissolve and filter through the muslin cloth. | ||
*Transfer the filtrate to a clean container; add Madhu, Draksha, Dhataki and coarsely powdered other drugs. Seal the mouth of the container.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | *Transfer the filtrate to a clean container; add Madhu, Draksha, Dhataki and coarsely powdered other drugs. Seal the mouth of the container.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | ||
+ | |||
+ | ==Description== | ||
+ | *Clear, dark brown liquid without frothing and significant sedimentation; with astringent taste. | ||
==References== | ==References== |
Revision as of 18:11, 8 August 2018
This page is a stub. Learn how you can help expanding it.
Ushiraasava is a fermented liquid preparation, made with the ingredients in the Formulation composition given below. It contains not more than 10 per cent, and not less than 5 per cent of alcohol that is self generated in the preparation over a period of time.
Formulation composition
Method of preparation
- Take the raw materials of pharmacopoeial quality.
- Wash, dry and powder the ingredients numbered 1 to 21 of the formulation composition and pass through the sieve number 44 to obtain coarse powder.
- Wash and clean the ingredient number 22.
- Add specified amount of water to the ingredient number 25 of the formulation composition, allow to dissolve and filter through the muslin cloth.
- Transfer the filtrate to a clean container; add Madhu, Draksha, Dhataki and coarsely powdered other drugs. Seal the mouth of the container.[1]
Description
- Clear, dark brown liquid without frothing and significant sedimentation; with astringent taste.
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-II, page no 91.