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Difference between revisions of "Koṭṭamcukkādi Taila"
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*Treat Tila taila to prepare Mūrchita Taila (Appendix 6.2.8.3). | *Treat Tila taila to prepare Mūrchita Taila (Appendix 6.2.8.3). | ||
*Collect fresh leaves of ingredient number 12, wash thoroughly, grind and express svarasa through muslin cloth.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | *Collect fresh leaves of ingredient number 12, wash thoroughly, grind and express svarasa through muslin cloth.<ref name="AYURVEDIC PHARMACOPOEIA OF INDIA"/> | ||
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| + | ==Description== | ||
| + | *A medicated oil, colour reddish brown, odour faint. | ||
==References== | ==References== | ||
Revision as of 16:28, 8 August 2018
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Kottamcukkaadi Taila is a liquid preparation made with the ingredients in the Formulation composition given below with Tila Taila as the basic ingredient
Formulation composition
Method of preparation
- Take all ingredients of pharmacopoeial quality.
- Wash and dry all the herbal raw materials except ingredient 12 thoroughly.
- Treat Tila taila to prepare Mūrchita Taila (Appendix 6.2.8.3).
- Collect fresh leaves of ingredient number 12, wash thoroughly, grind and express svarasa through muslin cloth.[1]
Description
- A medicated oil, colour reddish brown, odour faint.
References
- ↑ THE AYURVEDIC PHARMACOPOEIA OF INDIA, PART-II, VOLUME-1, page no 123.
