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Difference between revisions of "Solanum nigrum - Kakamachi"
m (Prabhakar moved page Kakamachi (Solanum nigram Linn) to Solanum nigram Linn - Kakamachi) |
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− | ''' | + | [[File:Solanum nigrum leafs flowers fruits.jpg|thumb|right|''Kakamachi'']] |
+ | [[File:Solanum Nigrum Berries.jpg|thumb|right|''Kakamachi fruits'']] | ||
+ | '''Kakamachi''' is native to Eurasia and introduced in the Americas, Australasia, and South Africa. Parts of this plant can be toxic to livestock and humans. Nonetheless, ripe berries and cooked leaves of edible strains are used as food in some locales, and plant parts are used as a traditional medicine. | ||
− | == | + | ==Uses== |
+ | {{Uses|Ulcer}}, {{Uses|Indigestion}}, {{Uses|Fever}}, {{Uses|Skin Diseases}}, {{Uses|Kidney problems}}, {{Uses|Jaundice}}, {{Uses|Pimples}}, {{Uses|Diarrhea}}, {{Uses|Sore throats}} | ||
− | + | ==Parts Used== | |
+ | {{Parts Used|Fruits}}, {{Parts Used|Leaves}}. | ||
− | + | ==Chemical Composition== | |
+ | Phytochemical screening yielded alkaloids, saponins, tannins, flavonoids, and proteins<ref name="chemical composition"/> | ||
− | + | ==Common names== | |
+ | {{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=Agrimony}} | ||
− | + | ==Properties== | |
+ | Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics. | ||
+ | ===Dravya=== | ||
− | == | + | ===Rasa=== |
+ | Tikta (Bitter) | ||
+ | ===Guna=== | ||
+ | Laghu (Light), Snigda (slimy) | ||
+ | ===Veerya=== | ||
+ | Ushna (Hot) | ||
+ | ===Vipaka=== | ||
+ | Katu (Pungent) | ||
+ | ===Karma=== | ||
+ | Kapha, Vata | ||
+ | ===Prabhava=== | ||
− | + | ==Habit== | |
− | + | {{Habit|Herb}} | |
− | == References == | + | ==Identification== |
+ | ===Leaf=== | ||
+ | {{Leaf|Simple|Alternate|The leaves are Blade ovate, elliptic or diamond-shaped, thin, margin large-toothed or sometimes entire}}<ref name="Leaf"/> | ||
+ | |||
+ | ===Flower=== | ||
+ | {{Flower|Unisexual|6–14 mm|Yellow|5|Flowers Season is July–October}} | ||
+ | |||
+ | ===Fruit=== | ||
+ | {{Fruit|Spherical|5–10 mm|black or sometimes green when ripe|slightly wider than long|-}} | ||
+ | |||
+ | ===Other features=== | ||
+ | |||
+ | ==List of Ayurvedic medicine in which the herb is used== | ||
+ | * [[Vishatinduka Taila]] as ''root juice extract'' | ||
+ | |||
+ | ==Where to get the saplings== | ||
+ | ==Mode of Propagation== | ||
+ | {{Propagation|Seeds}}, {{Propagation|Cuttings}}. | ||
+ | |||
+ | ==How to plant/cultivate== | ||
+ | Black nightshade is cultivated as a food crop on several continents, including Africa and North America. The leaves of cultivated strains are eaten after cooking<ref name="How to plant/cultivate"/> | ||
+ | |||
+ | ==Commonly seen growing in areas== | ||
+ | {{Commonly seen|Tall grasslands}}, {{Commonly seen|meadows}}, {{Commonly seen|Borders of forests and fields}}. | ||
+ | Gardens, yards, cultivated land, heaps of earth, wasteland, shores | ||
+ | ==Photo Gallery== | ||
+ | <gallery class="left" caption="" widths="140px" heights="140px"> | ||
+ | File:Odermennig.jpg | ||
+ | File:Agrimonia eupatoria02.jpg | ||
+ | Image:Agrimonia eupatoria MHNT.BOT.2004.0.jpg | ||
+ | </gallery> | ||
+ | |||
+ | ==References== | ||
<references> | <references> | ||
− | <ref name=" | + | <ref name="chemical composition">[http://www.stuartxchange.org/Lubi-lubi.html "chemical Constituents "]</ref> |
+ | |||
+ | <ref name="Leaf">[http://www.luontoportti.com/suomi/en/kukkakasvit/black-nightshade "plant description"]</ref> | ||
+ | |||
+ | <ref name="How to plant/cultivate">[https://en.wikipedia.org/wiki/Solanum_nigrum "cultivation details"]</ref> | ||
</references> | </references> | ||
+ | |||
+ | ==External Links== | ||
+ | * [http://naturalhomeremedies.co/Snigrum.html Solanum nigram Linn on natural home remedies] | ||
+ | * [https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/solanum-nigrum Solanum nigram Linn on science direct] | ||
+ | * [https://gobotany.newenglandwild.org/species/solanum/nigrum/ Solanum nigram Linn on gobotany.newenglandwild.org] | ||
+ | * [http://keys.trin.org.au/key-server/data/0e0f0504-0103-430d-8004-060d07080d04/media/Html/taxon/Solanum_nigrum.htm Solanum nigram Linn on trophical rainforest plants] | ||
[[Category:Herbs]] | [[Category:Herbs]] |
Revision as of 14:24, 8 June 2018
Kakamachi is native to Eurasia and introduced in the Americas, Australasia, and South Africa. Parts of this plant can be toxic to livestock and humans. Nonetheless, ripe berries and cooked leaves of edible strains are used as food in some locales, and plant parts are used as a traditional medicine.
Contents
- 1 Uses
- 2 Parts Used
- 3 Chemical Composition
- 4 Common names
- 5 Properties
- 6 Habit
- 7 Identification
- 8 List of Ayurvedic medicine in which the herb is used
- 9 Where to get the saplings
- 10 Mode of Propagation
- 11 How to plant/cultivate
- 12 Commonly seen growing in areas
- 13 Photo Gallery
- 14 References
- 15 External Links
Uses
Ulcer, Indigestion, Fever, Skin Diseases, Kidney problems, Jaundice, Pimples, Diarrhea, Sore throats
Parts Used
Chemical Composition
Phytochemical screening yielded alkaloids, saponins, tannins, flavonoids, and proteins[1]
Common names
Language | Common name |
---|---|
Kannada | |
Hindi | |
Malayalam | |
Tamil | |
Telugu | |
Marathi | NA |
Gujarathi | NA |
Punjabi | NA |
Kashmiri | NA |
Sanskrit | |
English | Agrimony |
Properties
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
Dravya
Rasa
Tikta (Bitter)
Guna
Laghu (Light), Snigda (slimy)
Veerya
Ushna (Hot)
Vipaka
Katu (Pungent)
Karma
Kapha, Vata
Prabhava
Habit
Identification
Leaf
Kind | Shape | Feature |
---|---|---|
Simple | Alternate | The leaves are Blade ovate, elliptic or diamond-shaped, thin, margin large-toothed or sometimes entire |
Flower
Type | Size | Color and composition | Stamen | More information |
---|---|---|---|---|
Unisexual | 6–14 mm | Yellow | 5 | Flowers Season is July–October |
Fruit
Type | Size | Mass | Appearance | Seeds | More information |
---|---|---|---|---|---|
Spherical | 5–10 mm | black or sometimes green when ripe | slightly wider than long | - | {{{6}}} |
Other features
List of Ayurvedic medicine in which the herb is used
- Vishatinduka Taila as root juice extract
Where to get the saplings
Mode of Propagation
How to plant/cultivate
Black nightshade is cultivated as a food crop on several continents, including Africa and North America. The leaves of cultivated strains are eaten after cooking[3]
Commonly seen growing in areas
Tall grasslands, meadows, Borders of forests and fields.
Gardens, yards, cultivated land, heaps of earth, wasteland, shores
Photo Gallery
References
External Links
- Ayurvedic Herbs known to be helpful to treat Ulcer
- Ayurvedic Herbs known to be helpful to treat Indigestion
- Ayurvedic Herbs known to be helpful to treat Fever
- Ayurvedic Herbs known to be helpful to treat Skin Diseases
- Ayurvedic Herbs known to be helpful to treat Kidney problems
- Ayurvedic Herbs known to be helpful to treat Jaundice
- Ayurvedic Herbs known to be helpful to treat Pimples
- Ayurvedic Herbs known to be helpful to treat Diarrhea
- Ayurvedic Herbs known to be helpful to treat Sore throats
- Herbs with Fruits used in medicine
- Herbs with Leaves used in medicine
- Herbs with common name in English
- Habit - Herb
- Index of Plants which can be propagated by Seeds
- Index of Plants which can be propagated by Cuttings
- Herbs that are commonly seen in the region of Tall grasslands
- Herbs that are commonly seen in the region of meadows
- Herbs that are commonly seen in the region of Borders of forests and fields
- Herbs