View source for Hibiscus esculentus - Okra

{{stub}}

==Uses==
{{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}, {{Uses|}}.

==Parts Used==
{{Parts Used|}}, {{Parts Used|stem}}, {{Parts Used|leaves}}, {{Parts Used|Root}}.

==Chemical Composition==
<ref name="chemical composition"/>

==Common names==
{{Common names|sa=|en=|gu=|hi=|kn=|ks=|ml=|mr=|pa=|ta=|te=}}

==Properties==
Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.
===Dravya===
===Rasa===


===Guna===

===Veerya===

===Vipaka===

===Karma===

===Prabhava===

==Habit==
{{Habit|}}

==Identification==
===Leaf===
{{Leaf|||}}<ref name="Leaf"/>

===Flower===
{{Flower||||}}

===Fruit===
{{Fruit||||||}}

===Other features===

==List of Ayurvedic medicine in which the herb is used==

==Where to get the saplings==

==Mode of Propagation==
{{Propagation|}}

==How to plant/cultivate==
<ref name="How to plant/cultivate"/>

==Commonly seen growing in areas==
{{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}.

==Photo Gallery==
<gallery class="left" caption="" widths="140px" heights="140px">

</gallery>

==References==

<references> 
<ref name="chemical composition">["chemistry"]</ref>

<ref name="Leaf">["morphology"]</ref>

<ref name="How to plant/cultivate">[ "Cultivation"]</ref>
</references>

==External Links==
* [ ]
* [ ]
* [ ]
[[Category:Herbs]]