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Difference between revisions of "Origanum majorana - Ajanmasurabhi, Majorana"

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[[File:Starr 070906-8859 Origanum majorana.jpg|thumb|right]]
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'''Origanum majorana''' is a perennial plant that can grow up to 0.60 metres tall. It is harvested from the wild for local use as a food, medicine and source of materials.
 
==Uses==
 
==Uses==
{{Uses|Cough}}, {{Uses|Cold}}, {{Uses|Infections}}, {{Uses|Indigestion}}, {{Uses|Asthma}}, {{Uses|Painful menstrual cramps}}, {{Uses|Stomach cramps}}, {{Uses|Liver problems}}, {{Uses|Gallstones}}, {{Uses|Diabetes}}, {{Uses|Menopause symptoms}}, {{Uses|Nerve pain}}, {{Uses|Indigestion}}.
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{{Uses|Indigestion}}, {{Uses|Painful menstrual cramps}}, {{Uses|Stomach cramps}}, {{Uses|Liver problems}}, {{Uses|Gallstones}}, {{Uses|Menopause symptoms}}, {{Uses|Nerve pain}}, {{Uses|Earache}}.<ref name="Uses"/>
  
 
==Parts Used==
 
==Parts Used==
{{Parts Used|Stem}}, {{Parts Used|Leaves}}, {{Parts Used|Root}}.
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{{Parts Used|Leaves}}, {{Parts Used|Root}}.
  
 
==Chemical Composition==
 
==Chemical Composition==
<ref name="chemical composition"/>
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It contains origanol and origanol along with ursolic acid, oleanolic acid, β-sitosterol, and triacontanol.<ref name="chemical composition"/>
  
 
==Common names==
 
==Common names==
{{Common names|sa=|en=|gu=|hi=|kn=|ks=|ml=|mr=|pa=|ta=|te=}}
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{{Common names|sa=|en=Sweet Marjoram|gu=|hi=Marva|kn=Marubaka|ks=|ml=|mr=|pa=|ta=Marru|te=Maruvamu}}
  
 
==Properties==
 
==Properties==
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===Dravya===
 
===Dravya===
 
===Rasa===
 
===Rasa===
 
  
 
===Guna===
 
===Guna===
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==Habit==
 
==Habit==
{{Habit|}}
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{{Habit|Perennial}}
  
 
==Identification==
 
==Identification==
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===Flower===
 
===Flower===
{{Flower||||}}
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{{Flower|||||Flowering season is February - May}}
  
 
===Fruit===
 
===Fruit===
{{Fruit||||||}}
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{{Fruit||||||Fruiting season is February - May}}
  
 
===Other features===
 
===Other features===
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==Mode of Propagation==
 
==Mode of Propagation==
{{Propagation|}}
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{{Propagation|Seeds}}, {{Propagation|Cuttings}}.
  
 
==How to plant/cultivate==
 
==How to plant/cultivate==
Considered a tender perennial (USDA Zones 7–9),[7] marjoram can sometimes prove hardy even in zone 5.
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Considered a tender perennial (USDA Zones 7–9),[7] marjoram can sometimes prove hardy even in zone 5.<ref name="How to plant/cultivate"/>
Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade.<ref name="How to plant/cultivate"/>
 
  
 
==Commonly seen growing in areas==
 
==Commonly seen growing in areas==
{{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}, {{Commonly seen|}}.
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{{Commonly seen|Meadows}}, {{Commonly seen|Fields}}, {{Commonly seen|Anthropogenic}}, {{Commonly seen|Dry slopes and rocky places}}, {{Commonly seen|Occasionally in partial shade}}.<ref name="Commonly seen growing in areas"/>
  
 
==Photo Gallery==
 
==Photo Gallery==
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Origanum majorana 001.JPG
 
Origanum majorana 001.JPG
 
Origanum majorana 002.JPG
 
Origanum majorana 002.JPG
Origanum majorana FlowerCloseup DehesaBoyaldePuertollano.jpg
 
 
Origanum majorana in NYBG.jpg
 
Origanum majorana in NYBG.jpg
 
</gallery>
 
</gallery>
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<references>  
 
<references>  
<ref name="chemical composition">["chemistry"]</ref>
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<ref name="chemical composition">[https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3129025/ Chemical constituents]</ref>
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<ref name="Leaf">[Morphology]</ref>
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<ref name="How to plant/cultivate">[https://en.wikipedia.org/wiki/Marjoram Cultivation]</ref>
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<ref name="Uses">Karnataka Medicinal Plants Volume - 2 by Dr.M. R. Gurudeva, Page No. 554</ref>
  
<ref name="Leaf">["morphology"]</ref>
 
  
<ref name="How to plant/cultivate">[https://en.wikipedia.org/wiki/Marjoram "Cultivation"]</ref>
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<ref name="Commonly seen growing in areas">[https://temperate.theferns.info/plant/Origanum+majorana Commonly seen growing in areas]</ref>
 
</references>
 
</references>
  
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* [http://antropocene.it/en/2017/05/20/origanum-majorana/ Origanum majorana on antropocene.it]
 
* [http://antropocene.it/en/2017/05/20/origanum-majorana/ Origanum majorana on antropocene.it]
 
[[Category:Herbs]]
 
[[Category:Herbs]]
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[[Category:Ayurvedic herbs that don't have seed photos]]
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[[Category:Lamiaceae]]

Revision as of 10:22, 15 September 2021

Starr 070906-8859 Origanum majorana.jpg

Origanum majorana is a perennial plant that can grow up to 0.60 metres tall. It is harvested from the wild for local use as a food, medicine and source of materials.

Uses

Indigestion, Painful menstrual cramps, Stomach cramps, Liver problems, Gallstones, Menopause symptoms, Nerve pain, Earache.[1]

Parts Used

Leaves, Root.

Chemical Composition

It contains origanol and origanol along with ursolic acid, oleanolic acid, β-sitosterol, and triacontanol.[2]

Common names

Language Common name
Kannada Marubaka
Hindi Marva
Malayalam
Tamil Marru
Telugu Maruvamu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English Sweet Marjoram


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Perennial

Identification

Leaf

Kind Shape Feature

[3]

Flower

Type Size Color and composition Stamen More information
Flowering season is February - May

Fruit

Type Size Mass Appearance Seeds More information
Fruiting season is February - May

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

Seeds, Cuttings.

How to plant/cultivate

Considered a tender perennial (USDA Zones 7–9),[7] marjoram can sometimes prove hardy even in zone 5.[4]

Commonly seen growing in areas

Meadows, Fields, Anthropogenic, Dry slopes and rocky places, Occasionally in partial shade.[5]

Photo Gallery

References

  1. Karnataka Medicinal Plants Volume - 2 by Dr.M. R. Gurudeva, Page No. 554
  2. Chemical constituents
  3. [Morphology]
  4. Cultivation
  5. Commonly seen growing in areas

External Links