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Allium sativum - Garlic

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Revision as of 15:29, 15 September 2021 by Prabhakar (talk | contribs) (Uses)
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Allium sativum is a herbaceous, perennial plant producing 6 - 12 leaves. It can grows up to 15 - 60cm long and a flowering scape 25 - 80cm tall from a single, underground bulb. The plant divides, forming in time a cluster of plants. In cultivation the plant is grown as an annual - individual cloves being planted in early winter or spring and the bulbs being harvested in the summer.

Uses

Ringworm, Dysentery, Heart attacks, Wounds.

Parts Used

[[:Category:Herbs with used in medicine|]], stem, leaves, Root.

Chemical Composition

[1]

Common names

Language Common name
Kannada
Hindi
Malayalam
Tamil
Telugu
Marathi
Gujarathi
Punjabi
Kashmiri
Sanskrit
English


Properties

Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.

Dravya

Rasa

Guna

Veerya

Vipaka

Karma

Prabhava

Habit

Bulb

Identification

Leaf

Kind Shape Feature

[2]

Flower

Type Size Color and composition Stamen More information
{{{5}}}

Fruit

Type Size Mass Appearance Seeds More information

Other features

List of Ayurvedic medicine in which the herb is used

Where to get the saplings

Mode of Propagation

[[:Category:Index of Plants which can be propagated by |]]

How to plant/cultivate

[3]

Commonly seen growing in areas

[[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]], [[:Category:Herbs that are commonly seen in the region of |]].

Photo Gallery

References

  1. [Chemistry]
  2. [Morphology]
  3. [Cultivation]

External Links

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