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[[File:Peucedanum ostruthium001.jpg|thumb|right|''Peucedanum ostruthium'']]
'''Peucedanum ostruthium''' is a species of flowering plant in the family Apiaceae. It is native to the mountains of Central and Southern Europe but has been widely introduced outside its native range.
==Uses==
{{Uses|Diabetes}}, {{Uses|Stomachache}}, {{Uses|Sexual desire}}, {{Uses|Dandruff}}, {{Uses|Inflammation}}, {{Uses|Cold}}, {{Uses|Flu}}, {{Uses|Diarrhea}}, {{Uses|Sore throats}}
== Uses Chemical Composition== Masterwort is used as a flavouring for various liqueurs and bitters. Its roots and leaves have been used in the traditional Austrian medicine internally (as tea, liqueurs and wine) and externally (as fumigation, tincture or incense) for treatment of disorders of the gastrointestinal tract, skin, respiratory tractDecanal, cardiovascular systemDodecanol, infectionsDecanol, feverAlpha humulene, flu and colds.Beta Caryophyllene<ref name="useschemical composition"/>
==Common names=={{Common names|kn=|ml=|sa=|ta=|te=|hi=|en=Vietnamese mint}} ==Properties==Reference: Dravya - Substance, Rasa - Taste, Guna - Qualities, Veerya - Potency, Vipaka - Post-digesion effect, Karma - Pharmacological activity, Prabhava - Therepeutics.===Dravya=== ===Rasa===Tikta (Bitter), Kashaya (Astringent)===Guna===Laghu (Light), Ruksha (Dry), Tikshna (Sharp)===Veerya===Ushna (Hot)===Vipaka===Katu (Pungent)===Karma===Kapha, Vata===Prabhava=== ==Habit=={{Habit|Herb}} ==Identification=====Leaf==={{Leaf|Simple||The leaves are divided into 3-6 toothed leaflets, with smaller leaflets in between}} ===Flower==={{Flower|Unisexual|2-4cm long|Yellow|5-20|Flowers Season is June - August}} ===Fruit==={{Fruit||7–10 mm |Clearly grooved lengthwise, Lowest hooked hairs aligned towards crown||}} ===Other features=== ==List of Ayurvedic medicine in which the herb is used== ==Where to get the saplings====Mode of Propagation=={{Propagation|Seeds}}, {{Propagation|Cuttings}}. ==How to plant/cultivate==Vietnamese mint is a perennial and should be planted in a warm sunny position and keep the soil moist at all times.<ref name="How to plant/cultivate"/> ==Commonly seen growing in areas=={{Commonly seen|Tropical area}}, {{Commonly seen|Subtropical area}}. ==Photo Gallery==<gallery class="left" caption="" widths="140px" heights="140px">File:Peudecanum ostruthium 001.JPG|LeavesFile:Peudecanum ostruthium 002.JPG|FlowersFile:Peucedanum ostruthium kz05.jpg|FlowerFile:Peucedanum ostruthium MHNT.BOT.2009.17.2.jpg|Seeds</gallery> == References == <references><ref name="useschemical composition">[httpshttp://www.ncbi.nlm.nihayushology.govcom/pmchealth-benefits-of-herbs/articleshealth-benefits-of-vietnamese-coriander Chemical compound]</PMC3791396ref><ref name="How to plant/ cultivate"Ethnopharmacological in vitro studies on Austria's folk medicine - an unexplored lore in vitro anti>[http://wefs.co.nz/crops/vietnamese-inflammatory activities of 71 Austrian traditional herbal drugs"mint How to Grow]</ref>
</references>
==Common nameExternal Links==* [https://www.webmd.com/vitamins/ai/ingredientmono-1532/vietnamese-coriander Peucedanum ostruthium on webmd.com]* [https://www.theepochtimes.com/chill-out-and-soothe-pain-with-mint_2123101.html Peucedanum ostruthium on the epoch times]* [https://www.wikihow.com/Grow-Vietnamese-Mint Vietnamese mint on wikihow-How to Grow Vietnamese Mint]* '''Hindi''' [https://www.herbcottage.com.au/vietnamese- छकरिपूल mint.html Vietnamese mint on herb cottage.com]
[[Category:Herbs]]
[[Category:Apiaceae]]
